Full of sweet cherries and nuts, this loaf has a mild cocoa flavor. It would be perfect to serve for breakfast, brunch or a mid-morning snack. Have a tall glass of milk at the ready. -Margaret Beyersdorf, Kissimmee, Florida
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (1-1/2 pounds, 16 slices).
Number Of Ingredients 10
Steps:
- In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available., Check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed. Just before the final kneading (your bread machine may audibly signal this), add the pecans and cherries. Bake according to bread machine directions.
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Sobur Ayomide
[email protected]This bread is the worst thing I've ever tasted. I threw it in the trash.
Aldane Robinson
[email protected]This recipe is terrible! I will never make it again.
Google UQBA
[email protected]I would not recommend this recipe to anyone. It's a big disappointment.
Ipiiya Melanie
[email protected]This bread is a waste of time and ingredients. It's not worth the effort.
MD Sojib Rana
[email protected]This recipe is way too complicated. I don't have the time or patience to make it.
Sindhi creative
[email protected]I followed the recipe exactly, but my bread didn't turn out as good as the pictures. I'm not sure what I did wrong.
lucky bear
[email protected]This bread was a bit dry for my taste. I think I'll try adding some extra butter or oil next time.
amaka nicely
[email protected]This bread is a little too sweet for my taste, but it's still good. I think I'll try making it with less sugar next time.
Mukta Manha
[email protected]I'm not a big fan of cherries, but this bread is still really good. The pecans add a nice flavor and texture.
Evangelist Solomon Josephus Demby
[email protected]This bread is a great way to use up leftover cherries. It's also a delicious treat for breakfast or dessert.
Bawa Shani
[email protected]I love the combination of cherries and pecans in this bread. It's a great recipe for a special occasion.
Fareeha Iqbal
[email protected]This bread is delicious! The cherries and pecans give it a great flavor and texture.
Taharima Hawladar
[email protected]I love this bread! It's so easy to make and it always turns out perfect. I've even started making it for gifts.
Double Brothers
[email protected]This is a great recipe! The bread is moist and flavorful, and the cherries and pecans add a nice touch of sweetness and crunch.
Shardai Duckett
[email protected]I made this bread for a potluck and it was a hit! Everyone loved the moist texture and the delicious cherry-pecan flavor.
Khadija khan Khan
[email protected]This bread is a great way to use up leftover cherries and pecans. It's also a delicious and festive treat for the holidays.