CHERRY PECAN CHEWS
This oldie, but goodie was given to me by my sister many, many years ago. She obtain the recipe when she worked in kitchen of a country club. The cake-like cookie is brimming with candied fruit and pecans. It is reminiscent of fruitcake.-Margaret Reinhardt, Muskego, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 3 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, whisk the flour, butter and vanilla until combined. Stir in pecans and fruits. In another large bowl, beat egg whites and salt on medium speed until soft peaks form. Gradually add granulated sugar, beating on high until stiff glossy peaks form and sugar is dissolved. Fold into the flour mixture., Spread into a greased 9-in. square baking pan. Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cover and refrigerate overnight., Cut into squares and roll in confectioners'sugar. Store in an airtight container.
Nutrition Facts : Calories 84 calories, Fat 4g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 57mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
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Dani ali
[email protected]These were good, but not great. I think I'll stick to my old recipe.
Mohammad Faisal
[email protected]I'm not sure what I did wrong, but my chews turned out dry and crumbly. I'm going to try again with a different recipe.
Lisa Lee
[email protected]These are the best cherry pecan chews I've ever had! I highly recommend them.
Zaryab Rahman
[email protected]These were a bit more work than I expected, but they were worth it! They're so delicious and everyone loved them.
Abrar Sabri
[email protected]I've never made cherry pecan chews before, but these were so easy to follow and they turned out perfectly!
Shams Nahar
[email protected]These were really easy to make and they turned out so good! I will definitely be making these again.
MAVI KHAN
[email protected]I made these for my family and they loved them! They said they tasted just like the ones from the bakery.
Aftab MALIK
[email protected]I followed the recipe exactly and my chews turned out great! They're so addictive, I can't stop eating them.
Kyotungire Zainabu
[email protected]These were a bit too sweet for my taste, but I think that's just a personal preference. They're still very good and I'll definitely make them again.
Kay Britton
[email protected]I'm not a big fan of cherry pecan chews, but these were surprisingly delicious. The combination of sweet and tart is perfect.
David g smart g
[email protected]I made these for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Habiba Sumi
[email protected]I've tried many cherry pecan chew recipes, but this one is by far the best. The filling is perfectly gooey and the crust is flaky and buttery.
Kwaku Baodi
[email protected]These Cherry Pecan Chews are divine! They're so easy to make and taste like they came from a bakery.