CHERRY PARFAIT PIE

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Cherry Parfait Pie image

Number Of Ingredients 11

2 tablespoons cold water
2 tablespoons lemon juice
1 teaspoon unflavored gelatin
4 ounces cream cheese, softened
1/3 cup sugar
1 1/2 teaspoons vanilla extract
1 teaspoon grated lemon peel
3/4 cup sour cream
1 cup non-dairy frozen whipped topping
1 (21-ounce) can cherry pie filling, divided
1 Keebler® Ready Crust® graham cracker pie crust

Steps:

  • 1. In small saucepan combine water and lemon juice. Sprinkle gelatin over water mixture. Let stand for 5 minuteS. Cook and stir over low heat until gelatin dissolves. Set aside.2. In small mixing bowl beat cream cheese on medium speed of electric mixer until fluffy. Add sugar, vanilla and lemon peel. Beat until combined. Gradually beat gelatin mixture into cream cheese mixture. Beat in sour cream. Fold in whipped topping.3. Spoon 1 cup of pie filling into crust. Spread cream cheese mixture on top. Refrigerate at least 4 hours or until set.4. Top with remaining pie filling. Garnish as desired. Store in refrigerator.*NOTE: Soften cream cheese in microwave at high for 15 to 20 seconds.

Nutrition Facts : Nutritional Facts Serves

Bayaan Nura
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This pie is perfect for a summer party. The cherry filling is refreshing and the parfait filling is light and creamy.


October Worley
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I've never made a cherry parfait pie before, but this recipe was easy to follow and the pie turned out great. The crust was flaky and the filling was creamy and delicious.


Kashi 520
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This pie was a disappointment. The crust was tough and the filling was too sweet.


Mubeen shah
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I'm not a big fan of cherry pie, but this one was pretty good. The crust was flaky and the filling was tart and sweet.


Mark Winter
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This pie was a bit too sweet for my taste, but overall it was a good pie.


Jtr. Jpeg
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I made this pie for my family and they loved it. The crust was flaky and the filling was creamy and delicious.


seheab alsemt
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This pie is perfect for a summer party. The cherry filling is refreshing and the parfait filling is light and creamy.


ayanbode ayomide
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I've never made a cherry parfait pie before, but this recipe was easy to follow and the pie turned out great. The crust was flaky and the filling was creamy and delicious.


Ariyan gaming
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This pie was a disappointment. The crust was tough and the filling was too sweet.


Hayley Murphy
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I'm not a huge fan of cherry pie, but this one was pretty good. The crust was flaky and the filling was tart and sweet.


babs Crystal
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This pie was okay. The crust was a little dry and the filling was a little bland.


dreamy dreams
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I've made this pie twice now and both times it's been a disaster. The crust was soggy and the filling was runny.


Olatoye Hammed
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This pie is a little bit of work to make, but it's worth it. The crust is flaky and the filling is creamy and delicious.


Miss Nila
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I love this pie! It's so easy to make and it always turns out perfect.


xervey
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This pie was easy to make and turned out great! The crust was perfect and the filling was delicious.


Nour Ramy
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I've made this pie several times and it's always a crowd-pleaser. The combination of cherries and chocolate is irresistible. The crust is flaky and the filling is creamy and rich.


Niki apostolovik
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This pie was a hit! I made it for a party and everyone loved it. The cherry filling was tart and sweet, and the parfait filling was creamy and smooth. The crust was flaky and buttery. I will definitely be making this pie again.