CHERRY OATMEAL WEDGES
Oatmeal and cherries add extra flavor and a special touch to this one-of-a-kind chocolate-chip cookie dessert from Richelle White. "My kids help me make this, and it's sooo good!" the Adair, Oklahoma cook writes.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 12 servings.
Number Of Ingredients 3
Steps:
- In a large bowl, combine cookie dough and oats. Press onto an ungreased 12-in. pizza pan. , Bake at 350° for 14-16 minutes or until golden brown. Cool on a wire rack for 5 minutes. Cut into wedges; top with pie filling.
Nutrition Facts : Calories 264 calories, Fat 9g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 98mg sodium, Carbohydrate 43g carbohydrate (29g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
laavanya laavanya laavanya
[email protected]I made these wedges with my kids and they had a blast! They loved helping me mix the ingredients and shape the wedges. It was a great bonding experience.
Kamya Amos
[email protected]These wedges were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time. Otherwise, they were very good.
Sawar Khan
[email protected]I'm not sure what went wrong, but my wedges turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what I did wrong.
Md Samiull
[email protected]These wedges were very easy to make and they turned out perfectly. I loved the crispy edges and the soft, chewy center. I'll definitely be making these again.
Mikel Castro
[email protected]I made these wedges with frozen cherries and they turned out great! They were just as delicious as the fresh cherry version. I'm so glad I found this recipe.
Tenisha Modeste
[email protected]These wedges were a bit too tart for my taste. I think I'll try using a sweeter variety of cherries next time.
Luke Stafford
[email protected]I made these wedges with fresh cherries and they were absolutely delicious! The flavor was amazing and the texture was perfect. I'll definitely be making these again.
sabin vlog
[email protected]These wedges were a bit too bland for my taste. I think I'll try adding some spices next time, like cinnamon or nutmeg.
Aniya Williams
[email protected]I'm not a big fan of cherries, but these wedges were still very good. The oats gave them a nice texture and the honey glaze was the perfect finishing touch.
ItWasntMeBro
[email protected]These wedges are a great way to start the day! They're filling and nutritious, and they taste amazing. I especially love the cherry oatmeal combination.
Susan Akinyi
[email protected]I followed the recipe exactly and my wedges turned out dry and crumbly. I'm not sure what went wrong.
Anil Das
[email protected]These wedges were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time. Otherwise, they were very good.
Eddie Campos
[email protected]I made these wedges with gluten-free oats and they turned out great! They were just as delicious and satisfying as the regular version. I'm so glad I found this recipe.
arun lama
[email protected]My kids loved these wedges! They're a healthy and filling snack that's perfect for on-the-go. I'll definitely be making these again.
Dennoh Junior
[email protected]These wedges were a great way to use up some leftover cherries I had. They were quick and easy to make, and they turned out perfectly. I loved the crispy edges and the soft, chewy center.
Lakmi Perera
[email protected]I'm usually not a fan of oatmeal, but these wedges were surprisingly delicious. The cherries added a nice sweetness and the oats gave them a chewy texture. I'll be adding these to my regular breakfast rotation.
Grace Wanjiru Njeri
[email protected]Wow! These Cherry Oatmeal Wedges were a hit with my family! They were so easy to make and the flavor combination of cherries and oats was divine. Will definitely be making these again.