CHERRY NUT POUND CAKE

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This pound cake is so moist and delicious! My mother gave me the recipe, and I just had to post it here. My husband is not a big fan of desserts, but he just loves this cake.

Provided by ciao4293

Categories     Dessert

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 9

1/2 lb butter, softened
2 cups sugar
4 eggs
1 cup sour cream
1 teaspoon vanilla
2 cups chopped walnuts
2 cups flour
1 teaspoon baking powder
1 (6 -8 ounce) jar maraschino cherries, drained and chopped

Steps:

  • Cream the butter and sugar together.
  • Add the eggs one at a time, mixing after each one.
  • Add sour cream, vanilla, and remaining ingredients.
  • Mix just until moist.
  • Pour into a greased 10" round pan.
  • Bake at 350° for one hour.

Carol Keddy
carol_keddy@hotmail.com

I would not recommend this recipe. The cake was dry and flavorless.


ID Diakite
id-d26@aol.com

This recipe is missing some key ingredients. It doesn't call for any baking powder or baking soda, which are essential for a pound cake.


Rilee Durdin
durdin_r@yahoo.com

I followed the recipe exactly and the cake turned out dry. I'm not sure what went wrong.


Md Jahangir Alam
m-a@gmail.com

This cake was a bit too sweet for my taste, but my family loved it. It was moist and flavorful, and the cherries and walnuts added a nice touch.


Gibson Mwasi
m.gibson67@yahoo.com

I've made this cake several times now and it's always a hit! It's moist, flavorful, and has the perfect amount of sweetness. I highly recommend this recipe.


Azka Khalid
azka.k@yahoo.com

I'm not a baker, but this recipe was easy to follow and the cake turned out great! It was moist and flavorful, and the cherries and walnuts added a nice touch.


Crystal Blair
c_b@aol.com

This cake was easy to make and turned out perfect! The flavor was amazing and it was a hit with my family.


Alicia Williams
a.williams@gmail.com

I loved this cake! It was moist and flavorful, and the cherries and walnuts added a nice touch. I will definitely be making this again.


jahinul islam
jahinul85@yahoo.com

This cake was delicious! The texture was perfect and the flavor was amazing. I will definitely be making this again.


Beneesha Thapa
tbeneesha66@yahoo.com

I made this cake for my family and they loved it! It was moist and flavorful, and the cherries and walnuts added a nice crunch. I will definitely be making this again.


Hamza Asadi
hamza_a@hotmail.com

This cake was a hit at my party! Everyone loved it. It was moist and flavorful, and the cherries and walnuts added a nice touch. I will definitely be making this again.


Phatsgirls Phatsgirls
pphatsgirls55@gmail.com

I've tried many pound cake recipes, but this one is by far the best. It's easy to follow and the results are always amazing. The cake is moist, flavorful, and has the perfect amount of sweetness. I highly recommend this recipe!


AsterAsteroid
asterasteroid6@gmail.com

This cherry nut pound cake was a delight! The texture was moist and dense, with a perfect balance of sweetness and tartness from the cherries. The walnuts added a nice crunch and nutty flavor. I will definitely be making this again soon!


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