CHERRY NUT POUND CAKE
This pound cake is so moist and delicious! My mother gave me the recipe, and I just had to post it here. My husband is not a big fan of desserts, but he just loves this cake.
Provided by ciao4293
Categories Dessert
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Cream the butter and sugar together.
- Add the eggs one at a time, mixing after each one.
- Add sour cream, vanilla, and remaining ingredients.
- Mix just until moist.
- Pour into a greased 10" round pan.
- Bake at 350° for one hour.
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Carol Keddy
[email protected]I would not recommend this recipe. The cake was dry and flavorless.
ID Diakite
[email protected]This recipe is missing some key ingredients. It doesn't call for any baking powder or baking soda, which are essential for a pound cake.
Rilee Durdin
[email protected]I followed the recipe exactly and the cake turned out dry. I'm not sure what went wrong.
Md Jahangir Alam
[email protected]This cake was a bit too sweet for my taste, but my family loved it. It was moist and flavorful, and the cherries and walnuts added a nice touch.
Gibson Mwasi
[email protected]I've made this cake several times now and it's always a hit! It's moist, flavorful, and has the perfect amount of sweetness. I highly recommend this recipe.
Azka Khalid
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! It was moist and flavorful, and the cherries and walnuts added a nice touch.
Crystal Blair
[email protected]This cake was easy to make and turned out perfect! The flavor was amazing and it was a hit with my family.
Alicia Williams
[email protected]I loved this cake! It was moist and flavorful, and the cherries and walnuts added a nice touch. I will definitely be making this again.
jahinul islam
[email protected]This cake was delicious! The texture was perfect and the flavor was amazing. I will definitely be making this again.
Beneesha Thapa
[email protected]I made this cake for my family and they loved it! It was moist and flavorful, and the cherries and walnuts added a nice crunch. I will definitely be making this again.
Hamza Asadi
[email protected]This cake was a hit at my party! Everyone loved it. It was moist and flavorful, and the cherries and walnuts added a nice touch. I will definitely be making this again.
Phatsgirls Phatsgirls
[email protected]I've tried many pound cake recipes, but this one is by far the best. It's easy to follow and the results are always amazing. The cake is moist, flavorful, and has the perfect amount of sweetness. I highly recommend this recipe!
AsterAsteroid
[email protected]This cherry nut pound cake was a delight! The texture was moist and dense, with a perfect balance of sweetness and tartness from the cherries. The walnuts added a nice crunch and nutty flavor. I will definitely be making this again soon!