This will be one of your Favorite Festive Dishes. So Simple to prepare a day ahead. Patience Please, Photo coming. If you get this made be fore I do, Please share your photo.
Provided by FREDA GABLE
Categories Other Desserts
Time 20m
Number Of Ingredients 11
Steps:
- 1. STEP ONE: Preheat Oven @ 350 degrees Step one Ingredients; Mix in Medium Bowl. Set aside 1 cup The remaining Mixture Press in 9 X 13 baking dish. Bake for 5 Minutes.
- 2. Step Two: Whip cream in a small bowl until stiff. Fold in Vanilla. Spread over the Crumb Mixture above.
- 3. Step 3: Sprinkle Mini Marshmallows over step 2, Whipped Cream.
- 4. Step 4: Cover Step 3 (Mini Marshmallows) with Pie Filling. Sprinkle reserved Cup of Crumb Mixture over Pie Filling. Press down Lightly. Chill several Hrs or Over Night. Serves 8-10 in 9 x 13 dish. Kitchen Helper tip: you can use any of your Favorite Pie Fillings; Raspberry, Blueberry, Etc. instead of Cherry.
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Cheri Murrray
[email protected]I'm not sure I would make this dessert again.
Jiga James
[email protected]Overall, I thought this dessert was just okay.
Hani Shonu
[email protected]I think this dessert would be better with a different type of crust.
Athini Mhlambiso
[email protected]The marshmallows didn't melt all the way in my dessert.
Jennifer Cooper
[email protected]This dessert is a bit too sweet for my taste.
AR Al amin
[email protected]I'm not a big fan of marshmallows, but I really enjoyed this dessert.
Kojo 360tv
[email protected]This dessert is a great way to use up leftover cherries.
Major Killer SA
[email protected]I've made this dessert several times, and it's always a success.
Mvelo Bukhosini
[email protected]This is the perfect dessert for a potluck or a bake sale.
Dinojan Dinojan
[email protected]I love the way this dessert looks. It's so festive and colorful.
Vinxen Hunt
[email protected]This dessert is so easy to make, even a beginner can do it.
Douglas Gekara
[email protected]I made this dessert for my husband's birthday, and he loved it. He said it was the best dessert he'd ever had.
Muhammad Junaid akram
[email protected]This dessert is always a hit with my kids. They love the marshmallows and the cherries.
Renatush Saveniuk
[email protected]I like to add a little bit of almond extract to this dessert. It gives it a nice nutty flavor.
lauren Griffiths
[email protected]The combination of cherries and marshmallows is a classic for a reason. It's always a crowd-pleaser.
Sandip Mechanic
[email protected]This dessert can be made ahead of time, which is great for busy weeknights.
david ealy
[email protected]I love the way the marshmallows get all gooey and melted in this dessert.
Vicki Rote
[email protected]This dessert is so easy to make, and it always turns out perfectly.
Dylan A
[email protected]This cherry marshmallow dessert was a hit at my last dinner party. Everyone loved the combination of sweet and tart.