CHERRY-GLAZED PAN-SEARED LAMB CHOPS
Steps:
- Combine rosemary , salt and pepper. Rub over both sides of lamb. Cook lamb in non-stick pan 5 min on each side. Remove from pan. Wipe pan clean with paper towel. Cook garlic in oil for 30 sec. Add broth and pepper, cook 1 min, scraping pan to loosen brown bits. Stir in preserves and vinegar, cook 3 min until slightly thick. Return lamb to pan, turn to coat. Cook 1 min.
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solangi Ali
solangi-ali27@gmail.comI'm not a huge fan of lamb, but I really enjoyed this recipe. The cherry glaze was sweet and tangy, and it complemented the lamb perfectly. I would definitely recommend this recipe to others.
SK RIYAD KHAN
s75@hotmail.comThe lamb chops were cooked perfectly and the cherry glaze was delicious. I served them with roasted asparagus and mashed potatoes, and it was a fantastic meal. I will definitely be making this recipe again.
Urbanus Nzyoko
nzyoko-u89@yahoo.comI followed the recipe exactly and the lamb chops turned out great. The only thing I would change is to add a bit more salt to the marinade. Other than that, this recipe is perfect!
My number My number
nmy@hotmail.comThis recipe was a bit more time-consuming than I expected, but it was worth it. The lamb chops were delicious and the cherry glaze was amazing. I would definitely recommend this recipe to others.
To To
tt2@yahoo.comI made this recipe for a dinner party and it was a huge success. The lamb chops were tender and juicy, and the cherry glaze was the perfect finishing touch. I would definitely recommend this recipe to others.
Zara James
z76@aol.comThis recipe was easy to follow and the lamb chops turned out great. I served them with a side of grilled vegetables, and it was a delicious and healthy meal. I will definitely be making this again.
Selina Mensah
selina-mensah95@hotmail.comI'm not a huge fan of lamb, but I really enjoyed this recipe. The cherry glaze was sweet and tangy, and it complemented the lamb perfectly. I would definitely recommend this recipe to others.
Peter Mbati
p.m@gmail.comThe lamb chops were cooked perfectly and the cherry glaze was delicious. I served them with roasted asparagus and mashed potatoes, and it was a fantastic meal. I will definitely be making this recipe again.
Dharma Hartman
d.h82@hotmail.comI followed the recipe exactly and the lamb chops turned out great. The only thing I would change is to add a bit more garlic to the marinade. Other than that, this recipe is perfect!
Arshad Lali
l_a7@yahoo.comThis recipe was a bit more time-consuming than I expected, but it was worth it. The lamb chops were delicious and the cherry glaze was amazing. I would definitely recommend this recipe to others.
Linda Clovice
lindaclovice69@gmail.comI made this recipe for a special occasion dinner and it was a huge success. The lamb chops were tender and juicy, and the cherry glaze was the perfect finishing touch. I would definitely recommend this recipe to others.
Colin Steele
steele.colin@hotmail.co.ukThis recipe was easy to follow and the lamb chops turned out great. I served them with roasted vegetables and mashed potatoes, and it was a delicious meal. I will definitely be making this again.
Pritom Shill
s@aol.comI'm not a huge fan of lamb, but I really enjoyed this recipe. The cherry glaze was sweet and tangy, and it complemented the lamb perfectly. I would definitely recommend this recipe to others.
Inori606
inori606@hotmail.co.ukThe lamb chops were cooked to perfection and the cherry glaze was amazing! I will definitely be making this recipe again.
Sayaab Abbasi
as59@aol.comI followed the recipe exactly and the lamb chops turned out great. The only thing I would change is to add a bit more salt to the glaze. Other than that, this recipe is a keeper!
Jos Musyoo
j-musyoo41@hotmail.frThis recipe was a bit more time-consuming than I expected, but it was worth it. The lamb chops were delicious and the cherry glaze was perfect. I would definitely recommend this recipe to others.
Ali Alwezar
a_a89@gmail.comI made this recipe for my family and they loved it! The lamb chops were tender and flavorful, and the cherry glaze was the perfect complement. I will definitely be making this again.
Jay Cambron
jay-c@yahoo.comThis recipe was easy to follow and the lamb chops turned out amazing. The glaze was flavorful and the lamb was tender and juicy. Will definitely make this again!
William Roberts
wr90@yahoo.comThese lamb chops were a hit at my dinner party! The cherry glaze was sweet and tangy, and the lamb was cooked perfectly. I'll definitely be making this again.