CHERRY FAIRY CAKES
Yummy little cakes. Loved by all my family. I found this recipe in a booklet published for my childrens school as a fund raiser
Provided by Judy5219
Categories Dessert
Time 20m
Yield 18 small cakes
Number Of Ingredients 6
Steps:
- Sift the flour with the salt.
- Put all ingredients into a mixing bowl, beat hard for 1 minute (I use my hand held electric beater).
- Put mixture into 18 greased & floured patty pans.
- Bake for 15minutes at 180c.
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Alem ram
[email protected]I've made these fairy cakes several times now and they're always a hit. They're a great way to show your friends and family how much you care.
PAKISTAN BEAUTIFUL
[email protected]These fairy cakes are the perfect dessert for a summer party. They're light and refreshing, and the cherry flavor is perfect for a hot day.
Untitled 11 Gaming
[email protected]I love how easy it is to decorate these fairy cakes. You can use any type of sprinkles or frosting you like.
Chinyere Nnaemeka
[email protected]These fairy cakes are a great way to use up leftover cake batter. I often make a double batch of cake batter and use the extra to make fairy cakes.
ayaz ansari
[email protected]I've made these fairy cakes with both fresh and frozen cherries. They're delicious either way.
Muneeb Ahmad
[email protected]These fairy cakes are the perfect size for a quick snack or dessert. They're also great for packing in lunches.
Faisal Bilal
[email protected]I love the combination of cherry and almond in these fairy cakes. It's a unique and delicious flavor combination.
Jason Annan
[email protected]These fairy cakes are so cute and festive. They're perfect for a birthday party or any other special occasion.
Awelani Nemukondeni
[email protected]I've made these fairy cakes several times now and they're always a hit. They're a great way to impress your friends and family.
Ali Qatar
[email protected]These fairy cakes are a great make-ahead dessert. You can make them a day or two ahead of time and they'll still be delicious.
Robi Ahmmed
[email protected]I love the cherry frosting on these fairy cakes. It's so smooth and creamy, and it pairs perfectly with the moist cake.
Edward Nengwa
[email protected]These fairy cakes are the perfect size for a party. They're small enough that you can eat two or three without feeling too guilty.
Alexander somtochukwu Onwubuariri
[email protected]I made these fairy cakes with my kids and they had a blast. It's a great way to get kids involved in the kitchen.
Noku makhubela
[email protected]These fairy cakes are a great way to use up leftover cherries. I always have a few extra cherries after making cherry pie, and these fairy cakes are the perfect way to use them up.
Mahmud Haque
[email protected]I love how versatile these fairy cakes are. You can decorate them with any type of frosting or sprinkles you like. I've even made them with different types of fruit, like raspberries and blueberries.
Md shimul Pk
[email protected]These fairy cakes are the perfect treat for any occasion. They're light and fluffy, and the cherry frosting is the perfect balance of sweet and tart.
Danika Graham
[email protected]I'm not a big baker, but these fairy cakes were so easy to make. I followed the recipe exactly and they turned out perfect. My kids loved them!
Juli Jones
[email protected]I made these fairy cakes for a party and they were a huge hit! Everyone loved them. They're so easy to make and they look so impressive.
Paul-ru Du toit
[email protected]These cherry fairy cakes are delightful! They're so moist and flavorful, and the cherry frosting is the perfect finishing touch. I'll definitely be making these again.