CHERRY DOUBLE-CHOCOLATE COOKIES
Taken from Gourmet magazine. They recommend using the finest-quality chocolate you can. Cookies will keep in an airtight container at cool room temperature for five days.
Provided by scfl76
Categories Drop Cookies
Time 37m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees with racks in upper and lower thirds.
- Whisk together flour, cocoa powder, baking soda, and salt in a small bowl.
- Beat together butter and brown sugar with an electric mixer at medium-high speed until pale and fluffy, then add eggs one at a time, beating until combined well. Reduce speed to low and add flour mixture, mixing until just combined. Add chocolate chunks, pecans, and cherries and mix until just incorporated.
- Drop two level TBLE of dough per cookie about two inches apart onto two ungreased large baking sheets. With dampened fingers, flatten cookies slightly.
- Bake, switching position of sheets halfway through baking, until puffed and set, 12-14 minutes. Transfer cookies to a rack to cool.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Vaughn Young
[email protected]These cookies were the perfect combination of sweet and tart. The chocolate and cherry flavors were well-balanced and the cookies were chewy and delicious. I will definitely be making these cookies again.
Aasha Ram
[email protected]I'm not a big fan of cherries, but I decided to give these cookies a try anyway. I'm so glad I did! The cookies were delicious and the cherry flavor was not overpowering. I will definitely be making these cookies again.
Astarag Hazarika
[email protected]These cookies were a hit at my party! Everyone loved them. The cookies were so easy to make and they tasted amazing. I will definitely be making these cookies again for my next party.
Patel Priyank
[email protected]I made these cookies for my family and they loved them! The cookies were soft and chewy, and the chocolate and cherry combination was perfect. I will definitely be making these cookies again.
Milos Sunjic
[email protected]These cookies were delicious! I loved the combination of cherries and chocolate. The cookies were also very easy to make. I will definitely be making them again.
Jack Perry
[email protected]Overall, I thought these cookies were pretty good. They were easy to make and they tasted good. However, I think I would make a few changes to the recipe next time to suit my own taste.
Tiffany Merite
[email protected]These cookies were a bit too chocolatey for my taste. I think I would use less chocolate chips next time.
Hakom973
[email protected]I found that the cookies were a bit dry. I think I would add a little bit more butter next time to make them more moist.
Slothy
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time I make them.
Stuart Humphreys
[email protected]I'm not a big baker, but I decided to give these cookies a try and I'm so glad I did! They are so easy to make and they turned out perfect. The cookies are soft and chewy, and the chocolate and cherry combination is divine.
Enibukun Deborah
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. The cookies are so easy to make and they taste delicious.
Joseph Brendmoen
[email protected]These cookies are amazing! The combination of cherries and chocolate is perfect, and the cookies are so soft and chewy. I will definitely be making these again.