CHERRY CRUNCH COOKIES

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Cherry Crunch Cookies image

These crispy cookies provide a nice change of pace from the traditional chocolate chip, sugar and peanut butter cookies. The cornflakes give them a tasty coating.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 5-1/2 dozen.

Number Of Ingredients 14

3/4 cup butter, softened
1 cup sugar
2 eggs
2 tablespoons whole milk
1 teaspoon vanilla extract
2-1/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon baking soda
1 cup chopped pecans
1 cup chopped dates
1/3 cup chopped maraschino cherries
1-3/4 cups finely crushed cornflakes
30 to 34 maraschino cherries, halved

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in milk and vanilla. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture and mix well. Stir in the pecans, dates and chopped cherries. Cover and refrigerate for 30 minutes., Shape dough into 1-in. balls; roll in cornflakes. Place 2 in. apart on ungreased baking sheets; press a cherry half into center of each. , Bake at 350° for 14-15 minutes or until golden brown. Remove to wire racks to cool.

Nutrition Facts : Calories 166 calories, Fat 7g fat (3g saturated fat), Cholesterol 24mg cholesterol, Sodium 149mg sodium, Carbohydrate 25g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein.

Hafeezjan111 Hafeezjaan111
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These cookies are the perfect balance of sweet and tart. I love the way the cherries burst in your mouth.


Sharon Jeckins
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I made these cookies for a potluck and they were a huge hit. Everyone was asking for the recipe.


Lulua Alshatti
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These cookies are so easy to make, they're perfect for busy weeknights.


Debbie Gaoses
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I love the combination of cherries and oats in these cookies. It's a really unique and delicious flavor.


Ag Agm
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These cookies are the perfect treat to enjoy with a cup of coffee or tea.


Nomvelo Nombali
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I made these cookies for my husband's birthday and he loved them! He said they were the best cookies he's ever had.


Ni Dd
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These cookies are a great way to use up leftover cherries. They're also a great way to get your kids to eat fruit.


Anam Shezadi
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The oat crumble topping on these cookies is the perfect balance of sweet and crunchy. It really takes them to the next level.


Arun chy Arun chy
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I love that these cookies can be made with fresh or frozen cherries. It makes them a great option for any time of year.


Junah Stpreux
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These cookies are the perfect treat for any occasion. They're easy to make, delicious, and look really impressive.


Michelle Johnson
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I made these cookies for a bake sale and they were a huge hit! Everyone loved them. They're so easy to make and they look really impressive.


Sarah Stokes
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These cookies are delicious! The cherry filling is tart and sweet, and the oat crumble topping is the perfect finishing touch. I will definitely be making these again.


Sm Sohag
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I love these cookies! They're so easy to make and they always turn out perfect. I've made them several times now and they're always a hit with my family and friends.


The Hangama
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These cookies are the perfect combination of sweet and tart. The cherry filling is gooey and delicious, and the oat crumble topping adds a nice crunch. I will definitely be making these again.


Rasta Fari92
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I made these cookies for a party and they were a huge hit. Everyone loved them! They're so easy to make and they look really impressive.


Laiba W Abbas
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These cookies are a must-try! They're so delicious and easy to make. I love that you can use fresh or frozen cherries, so you can make them any time of year.


Emu Yam
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I was skeptical about these cookies at first, but I'm so glad I tried them. They're so easy to make and they taste incredible. The cherry filling is bursting with flavor and the oat crumble topping is the perfect balance of sweet and crunchy.


Nyerere Shem
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These cookies are amazing! The cherry filling is so flavorful and the oat crumble topping is the perfect complement. I love that they're not too sweet, so you can enjoy them without feeling guilty.


Amanda Loomis
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I've made these cookies several times now and they are always a favorite. They're so easy to make and they always turn out great. The cherry filling is the perfect balance of tart and sweet, and the oat crumble topping is the perfect finishing touch.


GODFREY MKOBA
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These cookies were a hit! They were so easy to make and turned out perfectly. The cherry filling was gooey and delicious, and the oat crumble topping added a nice crunch. I will definitely be making these again.


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