Make and share this Cherry Cream Pie recipe from Food.com.
Provided by MouseyKing
Categories Pie
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Cream first three ingredients together. Blend until smooth.
- Add 1 cup whipped cream.
- Pour into pie shell.
- Pour can of cherry filling over the top and refrigerate until ready to serve. About an hour.
Nutrition Facts : Calories 384.2, Fat 21.4, SaturatedFat 9.7, Cholesterol 36.9, Sodium 261.1, Carbohydrate 43.6, Fiber 1.5, Sugar 8.1, Protein 4.5
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Indra Lungeli
[email protected]I'm not a fan of cherry pie, but this recipe was amazing! The filling was so flavorful and the crust was perfect. I will definitely be making this pie again.
Logan Cobb
[email protected]This pie was delicious! The filling was sweet and tart, and the crust was perfectly flaky. I would definitely recommend this recipe.
Don prince
[email protected]I've made this pie several times and it always turns out great. The filling is always thick and creamy, and the crust is always flaky and golden brown. I highly recommend this recipe!
MD. Parves
[email protected]This pie was a bit of a disappointment. The filling was runny and the crust was soggy. I think I might have overcooked it.
Malik naeem malik naeem
[email protected]I followed the recipe exactly and the pie turned out perfectly. The filling was thick and creamy, and the crust was flaky and golden brown. I highly recommend this recipe!
Precious Magege
[email protected]This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was flavorful.
Palesa Mogapi
[email protected]I was a little hesitant to try this recipe because I'm not a fan of cherry pie, but I'm so glad I did! The filling was amazing and the crust was flaky and delicious. I will definitely be making this pie again.
joy mondal
[email protected]I'm not a big fan of cherry pie, but this recipe changed my mind. The filling was so flavorful and the crust was perfect. I will definitely be making this pie again.
Asill Faqeri
[email protected]This pie was delicious! The filling was sweet and tart, and the crust was perfectly flaky. I would definitely recommend this recipe.
Yasinur Rhaman
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the combination of cherries and cream, and the crust was perfectly flaky. I will definitely be making this pie again.
Chaudhary Fahad
[email protected]This cherry cream pie is the epitome of summer! The filling is bursting with fresh, juicy cherries, and the creamy filling provides the perfect balance of sweetness and tang. The crust is flaky and golden brown, and it holds everything together perfe