Steps:
- 1. Place a cupcake liner in each cup of a muffin pan.
- 2. Beat cream cheese until fluffy. Add sugar and vanilla, beating well. Add eggs one at a time beating well after each addition.
- 3. Lay a vanilla wafer flat side down in each muffin cup. Spoon cream cheese mixture over the wafers. Bake for 20 minutes at 350° for 20 minutes. Allow to cool. Serve with cherry filling on top.
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ak Pathan
[email protected]These tarts are the perfect combination of sweet and tart.
Md Minhaj Uddin
[email protected]I love these tarts! The crust is flaky and the filling is creamy and delicious.
Usama Bhati
[email protected]These tarts are so easy to make and they're always a hit with my family and friends.
Saurav Bhandari
[email protected]I made these tarts for a party and they were a huge hit!
Sara 3535
[email protected]These tarts are the perfect summer dessert.
Shahzadkhansajid Shahzadkhansajid
[email protected]I love the combination of cherries and cream cheese in these tarts.
Lol Brahim542
[email protected]These tarts are so easy to make and they're always a crowd-pleaser.
himal hasaranga
[email protected]I've made these tarts several times now, and they're always a hit.
Rana Sultan
[email protected]These tarts are the perfect combination of sweet and tart.
Rabeet Kashif
[email protected]I love these tarts! The crust is flaky and the filling is creamy and delicious.
Mahnor Khan
[email protected]These tarts are so easy to make, and they're always a hit with my family and friends.
Santosh Bk
[email protected]I made these tarts for a potluck and they were a huge hit! Everyone loved them.
Kaleb Plummer
[email protected]These tarts are the perfect summer dessert. They're light and refreshing, and the cherry filling is so delicious.
Kai Erington
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of cherries, but I'm so glad I did! The tarts were delicious and the cherry flavor was not overpowering.
Nicole Bandtholtz
[email protected]These tarts are so easy to make and they taste amazing! I love the combination of cherries and cream cheese. The crust is also perfect.
Kgn Mobile
[email protected]I've made these tarts several times now, and they're always a crowd-pleaser. The recipe is easy to follow and the results are always delicious.
Gerald Gomez
[email protected]These cherry cream cheese tarts were a hit at my last party! The combination of sweet cherries and tangy cream cheese is perfect, and the crust is flaky and buttery.