CHERRY COCONUT BARS
Shortbread-type base with a coconut, nuts, and cherry meringue-type topping
Provided by Marcia
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- With your hands, mix together 1 cup flour, butter and confectioners sugar until smooth. Spread thinly (with fingers) on bottom of 8 x 8 x 2 inch square pan.
- Bake about 25 minutes.
- Meanwhile, lightly beat eggs and stir all remaining ingredients into the eggs. Spread over cooked base and bake about 25 minutes more. Cool.
Nutrition Facts : Calories 274.5 calories, Carbohydrate 34.4 g, Cholesterol 51.3 mg, Fat 14.3 g, Fiber 1.2 g, Protein 3.7 g, SaturatedFat 6.4 g, Sodium 144.3 mg, Sugar 20.1 g
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Osman Vip
[email protected]These bars are the perfect dessert for any occasion.
Lisa Parker
[email protected]I love the way the coconut flakes add a little crunch to these bars.
Faryad Bhai
[email protected]These bars are the perfect combination of sweet and tart.
Manii Reactions
[email protected]I've tried many cherry coconut bar recipes, but this one is by far the best.
Luc Marie
[email protected]These bars are so good, I could eat them every day!
Tisetso Mothabeng
[email protected]I would not recommend this recipe to anyone.
wael kaesar
[email protected]These bars were a complete waste of time and ingredients.
Kyeremeh Andrews
[email protected]I followed the recipe exactly, but my bars didn't look anything like the pictures.
Salman G
[email protected]These bars are really easy to make, but they didn't turn out as good as I hoped.
jack burns
[email protected]The crust was a bit dry, but the filling was delicious.
Parvaizali Lashari
[email protected]These bars are a little too sweet for my taste, but they're still pretty good.
Rao Usama
[email protected]I'm not a huge fan of coconut, but these bars are so good that I can't resist them.
Faith Manis
[email protected]My kids love these bars! They're the perfect after-school snack.
Chang Thar Mee
[email protected]These bars are always a crowd-pleaser. I take them to every party I go to and they're always the first to disappear.
Dawn Musoki
[email protected]I love how easy these bars are to make. I can whip up a batch in no time.
Jaylen Deavonta
[email protected]These are the best cherry coconut bars I've ever had! The crust is flaky and buttery, the filling is creamy and sweet, and the topping is the perfect finishing touch.
Choity Zara
[email protected]I've made these bars several times now and they always turn out perfect. They're a great dessert to make for any occasion.
Annabell Dobbs
[email protected]These cherry coconut bars were a hit at my last potluck! They're so easy to make and they taste delicious. I love the combination of the sweet cherries and the creamy coconut.