CHERRY CHOCOLATE KISS COOKIES - VALENTINE KISSES
These cookies are similar to Peanut Butter Blossoms, but are cherry cookies instead of peanut butter. I like to make them for Valentine's Day-- and call them Valentine Kisses. There are many variations-- you can use make the dough and use white or semi-sweet chocolate chips or use mini-kisses for smaller bite size cookies. The dough can be rolled in plain sugar, or red decorator sugar for an extra festive look.
Provided by CFS Momma
Categories Dessert
Time 1h14m
Yield 24-36 cookies
Number Of Ingredients 9
Steps:
- Beat butter, add sugar and salt. Beat in cherry liquid and almond extract. Beat in flour. Fold in cherries.
- Refrigerate dough for at least 30 minutes (you don't have to, but dough is easier to work with when cold).
- Roll dough into balls, coat in sugar and place on cookie sheet. These cookies will flatten on their own, but I typically put a thumb print in the center to flatten some.
- Bake at 325 degrees for 14 minutes. Let cool on pan for 1-2 minutes.
- Add Hershey Kiss/Hug to center of the cookies. (Hugs melt especially fast, you may want to let the cookies cool a little longer before adding Hugs, but cookies should still be warm so chocolate can melt into the cookie).
- Transfer to wire rack to cool.
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Imran al Hossain
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Anoy Sarkar
[email protected]These cookies were a little too sweet for my taste, but my kids loved them.
Oluwajimmy Akinrinola
[email protected]I'm not usually a fan of cherry chocolate, but these cookies were really good. The sweetness of the chocolate balanced out the tartness of the cherry.
Ajaya Singh
[email protected]These cookies are so good! The chocolate and cherry flavors are a perfect match.
Shiwam Kapar
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out at all. They were flat and dense.
Jennifer Wilber
[email protected]These cookies are the perfect Valentine's Day treat. They're delicious, festive, and easy to make.
Who they
[email protected]I'm definitely making these cookies again. They're so easy to make, and they're always a crowd-pleaser.
Charm Kuhn
[email protected]These cookies were a disaster! They spread out too much in the oven, and they tasted burnt.
Ali Sorowar
[email protected]I'm not a big fan of cherry, but these cookies were still really good.
Rohan White
[email protected]These cookies were a little too sweet for my taste, but my kids loved them.
SHREEJAL Bhandari
[email protected]I love how festive these cookies look! They're perfect for Valentine's Day.
MD SH Limon Khan
[email protected]These cookies were a hit with my family! They're so easy to make, and they taste delicious. The chocolate and cherry flavors go perfectly together.