I developed this fun chocolate-filled cream puff recipe that's perfect for cherry lovers. I enjoy cooking and playing with ideas for new recipes. -Christopher Fuson, Marysville, Ohio
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 10 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 400°. In a small saucepan, bring water, butter, sugar and salt to a rolling boil. Add flour all at once and beat until blended. Cook over medium heat, stirring vigorously until mixture pulls away from sides of pan and forms a ball. Remove from heat; let stand 5 minutes., Add eggs, one at a time, beating well after each addition until smooth. Continue beating until mixture is smooth and shiny., Drop dough by scant 1/4 cupfuls 3 in. apart onto greased baking sheets. Bake 30-35 minutes or until puffed, very firm and golden brown. Remove to wire racks. Split puffs open. Pull out and discard soft dough from inside tops and bottoms. Cool puffs completely on a wire rack. , Let whipped topping stand at room temperature 30 minutes. Meanwhile, in a small saucepan, bring sugar and milk to a boil over medium heat; cook and stir until sugar is dissolved. Reduce heat to low; stir in chocolate until melted. Transfer to a large bowl. Cool to room temperature, about 25 minutes, stirring occasionally. Fold in whipped topping. , Just before serving, fill each cream puff with a heaping tablespoonful of cherries; top with chocolate filling. Replace tops. Dust with confectioners' sugar. Refrigerate leftovers.
Nutrition Facts : Calories 347 calories, Fat 18g fat (11g saturated fat), Cholesterol 101mg cholesterol, Sodium 103mg sodium, Carbohydrate 42g carbohydrate (28g sugars, Fiber 2g fiber), Protein 6g protein.
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Tuji Mohammed
t@yahoo.comThese cream puffs are a bit pricey to make, but they are definitely worth the splurge. They are so delicious and special.
Mohab Mahmuod
mahmuod21@hotmail.comI'm not a huge fan of chocolate, but I loved these cream puffs. The cherry filling is tart and sweet, and it balances out the chocolate perfectly.
Rita Ale
ale-rita@gmail.comThese cream puffs are perfect for a special occasion. They are so elegant and delicious.
Pushpaka Manohara
p_m0@gmail.comI love that this recipe uses fresh cherries. It really gives the cream puffs a unique and delicious flavor.
Sagorff Sagorff
s-sagorff@aol.comThese cream puffs are a bit time-consuming to make, but they are definitely worth the effort. They are so delicious and impressive.
Peter Williams
p.w@gmail.comI was a bit skeptical about making cream puffs at home, but this recipe made it so easy. The instructions were clear and concise, and the cream puffs turned out perfectly.
Romantic_vibes
romantic_vibes@yahoo.comThese cream puffs are amazing! The cherry chocolate filling is to die for.
Pakistan News
pakistan-n40@hotmail.comI've made these cream puffs several times now and they are always a favorite. They are so light and airy, and the filling is rich and creamy.
Maria butt Saleem butt
m@hotmail.comThe cream puffs were a hit at my party! Everyone loved them.
Lara Carvalho de Oliveira
l43@hotmail.comWow! These cherry chocolate cream puffs were so delicious and easy to make. I was really impressed with how they turned out.