A delicious "dunker," our Test Kitchen's biscotti is chock-full of dried cherries and chocolate chips. Wrapped in colored cellophane and curly ribbons, it makes a lovely homemade holiday or hostess gift.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, beat sugar and oil until blended; Beat in the eggs, egg whites, and extracts. Combine the flour, baking powder, baking soda and salt; gradually add to egg mixture and mix well. Stir in cherries and chocolate chips., Divide dough in half. With lightly floured hands, shape each portion into a 12-in. x 3-in. rectangle; place each on a baking sheet coated with cooking spray. , Bake at 350° for 15-20 minutes or until lightly browned. Carefully remove to wire racks; cool for 5 minutes. , Transfer to a cutting board; cut with a serrated knife into 3/4-in. slices. Place cut side down on ungreased baking sheets. Bake for 5 minutes. Turn and bake 5-7 minutes longer or until firm. Remove to wire racks to cool. Store in an airtight container.
Nutrition Facts : Calories 95 calories, Fat 2g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 55mg sodium, Carbohydrate 18g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tika Ram
[email protected]I love the flavor of these biscotti! They are the perfect combination of sweet and savory.
Inshal Wajeeh
[email protected]These biscotti were easy to make and they turned out great! I will definitely be making them again.
Kinsey Mixon
[email protected]I made these biscotti for my family and they loved them! They were the perfect addition to our morning coffee.
starla bowers
[email protected]These biscotti were a bit too dry for my taste.
Moro Iddrisu
[email protected]I love the flavor of these biscotti! They are the perfect combination of sweet and savory.
Md.saiful islam islam
[email protected]These biscotti were easy to make and they turned out great! I will definitely be making them again.
Sethu Zakwe
[email protected]I made these biscotti for a party and they were a huge hit. Everyone loved them!
chris Holmes
[email protected]These biscotti were a bit too crumbly for my taste.
Floyds Gmo
[email protected]I love the flavor of these biscotti! They are the perfect combination of sweet and savory.
Rubel RJ
[email protected]These biscotti were easy to make and they turned out great! I will definitely be making them again.
Kayla Riley
[email protected]I made these biscotti for my family and they loved them! They were the perfect addition to our morning coffee.
Fasil Baloch
[email protected]These biscotti were a bit too dry for my taste.
One Claire Segaetsho
[email protected]I love these biscotti! They are so easy to make and they taste amazing. I have made them several times and they always turn out perfect.
Md Sajib
[email protected]These biscotti were delicious! I made them for a party and they were a huge hit. They were easy to make and the flavor was amazing. I will definitely be making these again.