CHERRY CAKE WITH CHERRY CREAM CHEESE FROSTING RECIPE - (3.7/5)
Provided by รก-5193
Number Of Ingredients 14
Steps:
- Cake: Preheat oven to 325 degrees. Spray or lightly grease 13 x 9 baking pan. Preheat oven to 325 degrees. Spray or lightly grease 13 x 9 baking pan. Measure 1/3 cup of cherry pie filling and set aside to use in frosting. Mix together on medium speed, dry cake mix, eggs, baking powder, both extracts, and remaining cherry pie filling until well blended. Pour batter into pan, and level with a spatula. Bake for 45 minutes or until toothpick comes out clean. Remove cake from oven and allow to cool completely in pan. frosting: Soften the cream cheese and butter, but don't let it get warm, just take the chill off. Beat the cream cheese and butter together until creamy. Add in the cherry pie filling and extracts and beat for a minute or two until cherries are broken into small pieces. Slowly add the powdered sugar until completely combined and of spreading consistency. Keep refrigerated until ready to use.
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Nalukwago Zaina
[email protected]This cake is the perfect summer dessert! It's light and fluffy, with a sweet and tangy cherry filling. The cream cheese frosting is the perfect finishing touch.
Og Sug
[email protected]This cake was a bit dry, but the frosting helped to make up for it. Overall, it was a good cake.
Sanzex Kariuki
[email protected]This cake is so easy to make and it always turns out perfect. It's my go-to recipe for potlucks and parties.
Jessica Mundi
[email protected]This cake was a little too sweet for my taste, but it was still very good. I think I'll try using less sugar next time.
solomon botipe
[email protected]This cake is amazing! The perfect combination of sweet and tart. I will definitely be making it again.
Adil Rehan
[email protected]This cake was a little too dense for my taste, but it was still very good. I think I'll try using a different recipe next time.
Kaka Lala
[email protected]This cake was very easy to make and it turned out great! I will definitely be making it again.
Shaheen Nusrat
[email protected]I made this cake for my family and they all loved it! The cake was moist and flavorful, and the frosting was the perfect amount of sweetness.
Grim reaper Clan
[email protected]This cake was a bit dry, but the frosting helped to make up for it. Overall, it was a good cake.
James Lucas
[email protected]This cake was a little too sweet for my taste, but it was still very good. I think I'll try using less sugar next time.
Aarohi Chhetri
[email protected]I've made this cake several times and it's always a crowd-pleaser. The cake is moist and flavorful, and the frosting is creamy and delicious.
Dino Salva
[email protected]This is my new favorite cherry cake recipe. It's so easy to make and always turns out perfect.
Manshika Anshika
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the combination of cherries and cream cheese.
Emine Saliu
[email protected]This cherry cake is the perfect summer dessert! It's light and fluffy, with a sweet and tangy cherry filling. The cream cheese frosting is the perfect finishing touch.