These are tasty little "grown up" treats.
Provided by Joyce Lowery
Categories Fruit Appetizers
Number Of Ingredients 2
Steps:
- 1. By a large bottle of cherries with stems. Pour out 1/2 of the cherry juice.
- 2. Fill the bottle of cherries back up with vodka.
- 3. Let stand in refrigerator overnight or several days for a potent surprise for your guests.
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#60-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #hand-formed-cookies #desserts #easy #holiday-event #kid-friendly #cookies-and-brownies #dietary #independence-day #number-of-servings
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Arshad Malik
[email protected]I can't wait to make these cherry bombs again. They're so good, I know I'll be making them all summer long.
Shan Xaasle
[email protected]These cherry bombs are the perfect way to end a meal. They're light and refreshing, and they always leave me feeling satisfied.
mohammed mamunul haque
[email protected]I love the way these cherry bombs look. They're so festive and colorful.
Syed Ahad
[email protected]These cherry bombs are so easy to make, even a beginner can do it.
MD BAKIR ISLAM
[email protected]I've made these cherry bombs several times now and I've never been disappointed. They're always a hit with my family and friends.
Shantosh S
[email protected]These cherry bombs are the perfect party food. They're easy to make ahead of time and they're always a hit.
Atlas Thomchick
[email protected]I'm not usually a big fan of cherry desserts, but these cherry bombs are an exception. They're the perfect balance of sweet and tart.
Bongiwe Kupula
[email protected]These cherry bombs are so good, I could eat them every day.
Saiqa waqar Saiqawaqar
[email protected]I've made these cherry bombs for my family and friends several times now and they're always a hit. They're the perfect treat for any occasion.
True Lord
[email protected]I was a little skeptical about making these cherry bombs, but I'm so glad I did. They were so easy to make and they turned out amazing.
Sourob Biswas
[email protected]These cherry bombs are the perfect way to use up leftover cherries. I always have a few cherries left over from making pies or cobblers, and these are a great way to use them up.
Serah Linda
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious treat in no time.
Reaz A Reaz A
[email protected]I followed the recipe exactly and my cherry bombs turned out great! They were crispy on the outside and gooey on the inside. Just what I was looking for.
Lila Gyawali
[email protected]These cherry bombs are so addictive! I can't stop eating them. They're the perfect snack for a party or a movie night.
Jayed Mia
[email protected]I've made these cherry bombs several times now and they're always a crowd-pleaser. They're the perfect combination of sweet and tart.
TwoFeatherZ
[email protected]These cherry bombs were a hit at my last party! They were so easy to make and everyone loved them.