CHERRY BERRIES ON A CLOUD

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Cherry Berries on a Cloud image

Beautiful and light meringue based dessert. Excellent for Valentine's day and Christmas. I often make individual servings using a coffee mug for a pattern. Your guests will think you have slaved for hours.

Provided by MrsA

Categories     Desserts     Specialty Dessert Recipes     Pavlova Recipes

Time 10h15m

Yield 12

Number Of Ingredients 11

1 (3 ounce) package cream cheese, softened
½ cup white sugar
1 cup miniature marshmallows
1 (8 ounce) container frozen whipped topping, thawed
1 teaspoon vanilla extract
4 egg whites
1 teaspoon cream of tartar
1 cup white sugar
1 (12 ounce) can cherry pie filling
8 ounces frozen strawberries, thawed and drained
1 teaspoon lemon juice

Steps:

  • Beat cream cheese and 1/2 cup sugar together in a bowl. Stir marshmallows, whipped topping, and vanilla through the cream cheese mixture. Cover bowl with plastic wrap and refrigerate 8 to 12 hours.
  • Preheat oven to 250 degrees F (120 degrees C).
  • Beat egg whites with cream of tartar in a large bowl; add 1 cup sugar in small amounts into the egg white mixture and keep beating until very stiff. Draw a large circle onto a piece of brown paper or parchment. Fill in the circle with the meringue mixture building up the sides.
  • Draw a large circle onto a sheet parchment paper. Fill the circle with the egg white mixture building up the sides to form a large cylinder.
  • Bake in preheated oven for 1 hour. Turn heat off and let meringue cool undisturbed in the oven without ever opening the oven door for 1 hour more.
  • Stir cherry pie filling, strawberries, and lemon juice together in a bowl.
  • Gently spread cream cheese mixture over the top of the meringue; top with cherry pie filling mixture.

Nutrition Facts : Calories 241.6 calories, Carbohydrate 42.8 g, Cholesterol 7.8 mg, Fat 7.2 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 5.6 g, Sodium 54.9 mg, Sugar 32.7 g

Danny Mellado
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This recipe was a bit too sweet for my taste, but I think that's just a personal preference. The cloud bread was very good, though.


ABD GUJJAR
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I'm not a big fan of cloud bread, but this recipe changed my mind! The cloud bread was light and airy, and the cherries and berries were the perfect complement.


Sophia Andrew
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This recipe is a winner! The cloud bread is so light and fluffy, and the cherries and berries add a perfect pop of flavor.


Summer B
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I love this recipe! It's so easy to make and it's always a hit with my friends and family.


Binood Mister
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Delicious!


pretty ntshiba
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This recipe is a must-try for any dessert lover! The cloud bread is like a cloud, and the cherries and berries add a perfect touch of sweetness. I highly recommend this recipe.


Israa Tarkhani
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I wasn't sure what to expect with this recipe, but I was pleasantly surprised! The cloud bread was light and airy, and the cherries and berries added a delicious burst of flavor. I will definitely be making this again.


Yaseen Laghari
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This recipe was a little more challenging than I expected, but it was worth it! The cloud bread was a bit tricky to get right, but once I did, it was amazing. The cherries and berries were the perfect complement to the bread.


Feroz Arifa
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I love this recipe! The cloud bread is so light and fluffy, and the cherries and berries add a perfect pop of sweetness and tartness. I've made it several times and it's always a hit.


Jayden Jackson
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This recipe was easy to follow and the end result was delicious! The cloud bread was the perfect base for the cherries and berries. I would definitely recommend this recipe to anyone looking for a fun and easy dessert.


Mfundo Mtshali
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I made this recipe for my family and they loved it! The cloud bread was especially a hit. It was so soft and fluffy, and it paired perfectly with the cherries and berries.


Shiraz Gul
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This recipe was a hit at my dinner party! The combination of sweet cherries and tangy berries was perfect, and the cloud bread was light and fluffy. I will definitely be making this again.