CHERRY BANANA CUPCAKES

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Cherry Banana Cupcakes image

Perfect for your breakfast on the go or a sweet treat, these Cupcakes come courtesy of Diana Benecke from Milwaukee, Wisconsin.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 5 cupcakes.

Number Of Ingredients 12

1/4 cup butter, softened
1/4 cup sugar
2 tablespoons beaten egg
1/4 cup mashed ripe banana
2 tablespoons buttermilk
1/2 teaspoon vanilla extract
1/2 cup all-purpose flour
1/4 cup quick-cooking oats
1/4 teaspoon plus 1/8 teaspoon baking soda
1/8 teaspoon salt
2 tablespoons chopped maraschino cherries, well drained
2 tablespoons chopped walnuts

Steps:

  • In a small bowl, cream butter and sugar until smooth. Add egg; mix well. Beat in the banana, buttermilk and vanilla. Combine the flour, oats, baking soda and salt; add to creamed mixture just until moistened. Fold in cherries. , Fill paper-lined muffin cups three-fourths full. Sprinkle with walnuts. Bake at 350° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack to cool completely.

Nutrition Facts : Calories 229 calories, Fat 12g fat (6g saturated fat), Cholesterol 50mg cholesterol, Sodium 236mg sodium, Carbohydrate 28g carbohydrate (13g sugars, Fiber 1g fiber), Protein 4g protein.

Matthew Lemerond
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I'm not a big fan of cupcakes, but these were really good. I would definitely make them again.


Amanda H
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These cupcakes were a lot of work to make, but they were worth it. They were absolutely delicious!


M Hanzla jan
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The frosting was too sweet for my taste.


Ruben Lopez
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I had trouble getting the cupcakes to rise properly. They turned out a little flat.


Obese F.
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These cupcakes were a little dry for my taste, but the flavor was good.


Zidon Scott
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I love the combination of cherry and banana in these cupcakes. They're perfect for any occasion.


Ernest Abam
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Delicious! I made these cupcakes for a bake sale and they sold out in minutes.


Inesha Mazzi
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These cupcakes were easy to make and turned out great! I used fresh cherries and bananas, and the flavor was amazing.


Tai Moor
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I'm not usually a fan of banana cupcakes, but these were really good! The cherry flavor really complemented the banana.


Nixon Budhathoki
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I made these cupcakes for my daughter's birthday party and they were a huge success! The kids loved them and they were easy to make.


Mohammed Mujahed
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These cupcakes were a hit at my party! They were moist and fluffy, and the cherry-banana flavor was delicious. I will definitely be making these again.