CHERRY BALSAMIC CHICKEN
Provided by Giada De Laurentiis
Categories main-dish
Time 3h25m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Combine the cherries, vinegar, mustard, fennel seed, salt and garlic in a blender. Puree until smooth. Place the chicken pieces in a resealable plastic bag and pour the marinade over the chicken. Seal the bag and toss to coat. Marinate in the refrigerator for 2 hours.
- Remove the chicken from the refrigerator 30 minutes before grilling. Preheat a grill to 450 degrees F or medium-high heat with indirect heat on one side.
- Remove the chicken pieces from the marinade and place on a baking sheet; reserve the marinade. Drizzle with the olive oil. Place the chicken on the grill over direct heat and cook undisturbed for 4 minutes. Flip the chicken, move to indirect heat and baste with the marinade. Cover the grill and roast until the chicken is cooked through, about 30 minutes. Remove to a platter and sprinkle with the fennel pollen.
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Kuda Motsabe
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is flavorful and the glaze is delicious. I would definitely recommend this recipe.
Md Ebrahim Ali
[email protected]I made this dish for my family and they loved it! The chicken was cooked perfectly and the glaze was amazing. I will definitely be making this again.
Rafiq Muhammad
[email protected]This is a delicious and easy-to-make dish. The chicken is tender and juicy, and the glaze is flavorful and tangy. I would definitely recommend this recipe.
Paulosa Paulosa, O.
[email protected]This is a great recipe for a special occasion. The chicken is elegant and the glaze is very impressive. I would highly recommend this recipe.
King_121 IQ
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the glaze is the perfect balance of sweet and tangy.
Yesepic Epic
[email protected]This is my new favorite chicken recipe! The glaze is so flavorful and the chicken is always cooked perfectly. I highly recommend this recipe.
CLR Encryption
[email protected]I'm not a big fan of chicken, but this dish changed my mind. The chicken was so tender and juicy, and the glaze was incredible. I will definitely be making this again.
Nazir Jelilu
[email protected]I made this dish for a party and it was a hit! Everyone loved the chicken and the glaze. I would highly recommend this recipe.
Nat Swartwood
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the ingredients are readily available. The chicken is flavorful and the glaze is tangy and sweet.
Nle jerry Terry
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was cooked to perfection and the glaze was amazing. My family loved it!
Ida Nadj
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, and the cherry balsamic glaze was the perfect complement. I will definitely be making this again.