A lovely fruity tea time bread! Gorgeous topped with clotted cream or just butter.
Provided by Christine
Categories Bread Yeast Bread Recipes
Time 2h5m
Yield 10
Number Of Ingredients 10
Steps:
- Place the milk, butter, brown sugar, egg, salt, cinnamon, yeast and bread flour into the pan of a bread machine in the order recommended by the manufacturer. Select the white bread cycle. About 5 minutes before the end of the mixing process, add the raisins and cherries. If your bread machine has a fruit setting, use that.
Nutrition Facts : Calories 255.6 calories, Carbohydrate 44.8 g, Cholesterol 29.7 mg, Fat 5.2 g, Fiber 2.4 g, Protein 7.3 g, SaturatedFat 2.8 g, Sodium 277.6 mg, Sugar 10.9 g
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Md Alfaj
[email protected]This loaf is the perfect gift for friends and family. It's a delicious and thoughtful way to show you care.
SSETTAALA USAMA
[email protected]I made this loaf for a bake sale and it sold out in minutes! Everyone loved it.
Oelfah Ah Shene
[email protected]This loaf is the perfect way to use up leftover cherries and raisins. It's a great way to reduce food waste.
Dinica Silviu
[email protected]I love the way the cherries and raisins add a pop of color to the loaf.
Suneel chaudhary
[email protected]This loaf is so easy to make and it's always a crowd-pleaser.
Rajbanshi Zeevan
[email protected]I've made this loaf several times and it always turns out perfectly. It's a great recipe to have on hand.
Kelvin Nyella
[email protected]This loaf is the perfect balance of sweet and tart. I love it!
Md maruf Islam
[email protected]I'm not usually a fan of cherry and raisin loaf, but this recipe changed my mind. It's so good!
Itzrobiali Itzrobiali
[email protected]This loaf is so moist and fluffy. I could eat it every day!
Anita Oziri
[email protected]I made this loaf for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Winnie Olima
[email protected]This loaf is the perfect addition to any brunch or tea party.
Bandile Simelane
[email protected]I love the way the cherries and raisins add bursts of sweetness to the loaf.
Kashif Mujeeb
[email protected]I've never made a cherry and raisin loaf before, but this recipe made it easy and the results were amazing.
Tayyab Kaleem
[email protected]This loaf is a keeper! It's delicious and everyone who tries it loves it.
Danny Orama
[email protected]I added a glaze to the top of the loaf before baking and it gave it a nice shine and extra sweetness.
cheema sab
[email protected]This recipe is easy to follow and the loaf turned out beautifully. I will definitely be making it again.
MD SAMIUL ISLAM
[email protected]This loaf is so moist and flavorful. I love the combination of cherries and raisins.
Faisal Darman
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great way to use up leftover cherries and raisins.
Haruna Salihu
[email protected]I made this loaf for my family and they loved it! The kids especially enjoyed the sweet cherries.
Subhan Cheema
[email protected]This cherry and raisin loaf is a delightful treat! The combination of sweet cherries, plump raisins, and warm spices creates a moist and flavorful loaf that is perfect for breakfast, brunch, or a snack.