CHERRY ALMOND STREUSEL SCONES
My kids and I love to mix the ingredients together and turn out these delicious scones. The tart cherries and the brown sugar and almond streusel complement the tender scones perfectly. -Teresa Ralston, New Albany, Ohio
Provided by Taste of Home
Time 35m
Yield 8 scones.
Number Of Ingredients 16
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. Whisk the cream, egg and extract; stir into crumb mixture just until moistened. Stir in cherries. Transfer to a greased baking sheet. Pat into an 8-in. circle. Cut into eight wedges, but do not separate. , For streusel, combine the flour, brown sugar, cinnamon and salt; cut in butter until crumbly. Stir in almonds. Sprinkle over dough. , Bake at 400° for 20-25 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 404 calories, Fat 20g fat (12g saturated fat), Cholesterol 75mg cholesterol, Sodium 311mg sodium, Carbohydrate 51g carbohydrate (24g sugars, Fiber 1g fiber), Protein 5g protein.
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Batsa Md
[email protected]These scones look delicious! I'll have to add them to my list of recipes to try.
Akewi Ogo Official
[email protected]I'm not sure about the combination of cherries and almonds, but I'm willing to try it.
Margaret Rodger Minnis
[email protected]This recipe looks easy enough to follow. I might give it a try.
Romiz Uddin
[email protected]I'm definitely going to try making these scones this weekend.
blivets
[email protected]These scones sound like the perfect breakfast or snack.
Saeed Murad
[email protected]I'm not a big fan of scones, but these look really good.
Principal Greene
[email protected]These scones look amazing! I can't wait to try them.
Lynn Underwood
[email protected]I followed the recipe exactly, but my scones didn't turn out as good as the ones in the picture.
Cutie 333
[email protected]These scones were a bit too sweet for my taste, but they were still good.
Mohid Sahib
[email protected]I loved the combination of cherries and almonds in these scones. They were so moist and flavorful.
M Madam baby
[email protected]These scones were delicious! The streusel topping was my favorite part.
Mandela Ayii
[email protected]I've made these scones several times now, and they're always a hit. They're the perfect grab-and-go breakfast or snack.
Juan Guia
[email protected]These scones were so easy to make and turned out beautifully! I used fresh cherries from my backyard, and they were the perfect addition to the scones. My family loved them!
Kamrunnahar mony397 Kamrunnahar mony397
[email protected]I'm not usually a fan of scones, but these were amazing! The texture was light and fluffy, and the flavors were perfectly balanced. I especially loved the streusel topping.
Hannah Nene
[email protected]These scones were a delightful morning treat! The combination of sweet cherries and nutty almonds was perfect, and the streusel topping added a wonderful crunch. I'll definitely be making these again.