CHERRY-ALMOND SNOW COOKIES
I came up with this recipe after trying to find a similar one online. Since I couldn't find what I was looking for, I made it up myself! The results were delicious (according to the raves from my family).
Provided by colleen
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 55m
Yield 36
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Combine butter, 1 cup powdered sugar, and white sugar in a large bowl; beat with an electric mixer until creamy. Mix in cherries, amaretto liqueur, cherry juice concentrate, vanilla extract, and almond extract. Beat in ground almonds.
- Combine flour and salt in a separate bowl; add to butter mixture and blend until well combined. Roll dough into 1 1/2-inch balls and place on the prepared baking sheets with room in between, as cookies will expand with baking.
- Bake in the preheated oven until edges are golden, about 20 minutes. Cool on the baking sheets for 10 minutes.
- While cookies are cooling, place remaining 1 cup powdered sugar in a bowl. Coat each cookie in powdered sugar until completely covered. Transfer to a wire rack to cool completely.
Nutrition Facts : Calories 141.9 calories, Carbohydrate 17.7 g, Cholesterol 13.6 mg, Fat 7.2 g, Fiber 0.7 g, Protein 1.6 g, SaturatedFat 3.4 g, Sodium 53.4 mg, Sugar 11 g
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M.d Hakena Hadale'ela Afar, Ethiopia
ethiopia.m@gmail.comI'm not a huge fan of cherries, but these cookies were still really good. The almond flavor really shines through.
cynthia mariga
mc52@gmail.comThese cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and unique.
Ellar Israel
ei75@gmail.comI've never made snow cookies before, but these were so easy to follow. They turned out beautifully and tasted even better.
Abdullah Gul Abid
g@gmail.comThese cookies are really easy to make, but they look like they took a lot of time and effort. They're perfect for impressing guests.
Beauty Sepelete
s.beauty46@aol.comI had some trouble finding dried cherries, so I used cranberries instead. The cookies still turned out great.
Iyabode Okoya
o_i@aol.comThese cookies were a little too sweet for my taste, but my kids loved them.
Alphonso Theunissen
theunissen-a84@yahoo.comI love the chewy texture of these cookies. They're perfect with a cup of coffee or tea.
Sakhawat Sehzad
s.sehzad@yahoo.comThese cookies are delicious! The cherry and almond flavors go together perfectly.
Amukushu Frieda
f.amukushu@yahoo.comI've made these cookies several times now and they always turn out perfect. They're my go-to recipe for a quick and easy dessert.
M arqam Khan
m.khan@gmail.comThese cookies are so easy to make, even my kids can help. They're always a favorite when we have company.
uche ifeanyi david
ud75@hotmail.frI love the combination of cherries and almonds in these cookies. They're also really pretty, so they're perfect for parties.
winner zuriks
w-zuriks1@gmail.comThese cookies were a huge hit at my Christmas party! They're so easy to make and they taste delicious. I'll definitely be making them again.