I found this in a magazine and just had to make it right away. It's really a dazzler! Just delicious and very attractive to serve.
Provided by MizzNezz
Categories Pie
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Over low heat, stir 1/2 cup milk and chocolate until smooth.
- Stir in 1/4 t extract.
- Pour into crust.
- Save 8 of the cherries for garnish.
- Chop the rest of the cherries.
- In bowl, beat cream cheese until fluffy.
- Slowly add water and remaining milk.
- Add the pudding mix and the remaining extract.
- Mix well.
- Fold in the whipped cream.
- Stir in the chopped cherries, and almonds.
- Pour over the chocolate in pie crust.
- Chill.
- Garnish with whole cherries.
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sehrab kashmiri
[email protected]This pie was a bit too sweet for my taste. The mousse was also a bit too dense. I would recommend using less sugar in the mousse and baking the pie for a shorter amount of time.
Imran Imransajjad
[email protected]I made this pie for my family and they loved it! The mousse is light and fluffy, and the cherry filling is tart and sweet. The crust is also perfect. I will definitely be making this pie again.
Ashok Bhandari
[email protected]This pie is delicious! The mousse is so smooth and creamy, and the cherry filling is tart and sweet. The crust is also perfect. I will definitely be making this pie again.
Robert Washington
[email protected]I followed the recipe exactly and my pie turned out perfectly! The mousse was light and fluffy, and the crust was flaky and buttery. The cherries added a nice tartness that balanced out the sweetness of the mousse. I will definitely be making this pi
Omar Gohar
[email protected]This pie was a disappointment. The mousse was too sweet and the crust was soggy. I would not recommend this recipe.
Syed Bahadur
[email protected]This pie is so easy to make and it tastes amazing! I love the combination of cherries and almonds. The mousse is so light and fluffy, and the crust is perfectly flaky. I will definitely be making this pie again and again.
Kik Bali
[email protected]I made this pie for a party and it was a huge hit! Everyone loved the light and fluffy mousse and the tart cherries. The crust was also perfect. I will definitely be making this pie again.
Isis Smith
[email protected]This pie is amazing! The mousse is so light and fluffy, and the cherry filling is tart and sweet. The crust is also perfect. I will definitely be making this pie again.
Angel Barron
[email protected]This pie was a bit too sweet for my taste. The mousse was also a bit too dense. I would recommend using less sugar in the mousse and baking the pie for a shorter amount of time.
Boipelo Masoka
[email protected]I made this pie for my family and they loved it! The mousse is light and fluffy, and the cherry filling is tart and sweet. The crust is also perfect. I will definitely be making this pie again.
Shamu Ali
[email protected]This pie is delicious! The mousse is so smooth and creamy, and the cherry filling is tart and sweet. The crust is also perfect. I will definitely be making this pie again.
Kalkidan Fikadu
[email protected]I followed the recipe exactly and my pie turned out perfectly! The mousse was light and fluffy, and the crust was flaky and buttery. The cherries added a nice tartness that balanced out the sweetness of the mousse. I will definitely be making this pi
Atiq Daniels
[email protected]This pie was a disappointment. The mousse was too sweet and the crust was soggy. I would not recommend this recipe.
Christopher Newberry
[email protected]This pie is so easy to make and it tastes amazing! I love the combination of cherries and almonds. The mousse is so light and fluffy, and the crust is perfectly flaky. I will definitely be making this pie again and again.
Husnain Awan
[email protected]I made this pie for a party and it was a huge hit! Everyone loved the light and fluffy mousse and the tart cherries. The crust was also perfect. I will definitely be making this pie again.
serdemberel serka
[email protected]This cherry almond mousse pie is a delightful dessert that is perfect for any occasion. The mousse is light and fluffy, with a delicate almond flavor. The cherries add a tart sweetness that balances out the richness of the mousse. The crust is butter