CHERRY-ALMOND GLAZED PORK LOIN
Make and share this Cherry-Almond Glazed Pork Loin recipe from Food.com.
Provided by Recipe Junkie
Categories Cherries
Time 3h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Roast pork loin on rack in shallow baking pan, uncovered at 325 for 2 to 2 and 1/2 hours.
- In a saucepan, combine cherry preserves, corn syrup, vinegar, salt, cinnamon, nutmeg and cloves.
- Heat to boiling, stirring frequently.
- Reduce heat, simmer 2 minutes and add toasted almonds.
- Keep sauce warm.
- Spoon hot sauce over cooked meat.
- Return to the oven about 30 minutes or until meat thermometer measures 170°F.
- Baste meat with sauce several times during the 30 minutes.
- Serve remaining sauce with meat.
Nutrition Facts : Calories 680.5, Fat 33.5, SaturatedFat 11.2, Cholesterol 136.1, Sodium 216.1, Carbohydrate 45.9, Fiber 1.1, Sugar 29.8, Protein 46.1
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Mahfuja Akter
[email protected]This dish was easy to make and turned out great. The pork was tender and the glaze was flavorful. I would definitely recommend this recipe.
AiylaMarie Rae
[email protected]This was an excellent recipe! The pork loin was cooked perfectly and the glaze was delicious. I served it with mashed potatoes and green beans and it was a complete meal.
Angela Deleon
[email protected]This was a great recipe. The glaze was delicious. The pork was juicy and tender. I will definitely be making this again.
Bhim Chhetri
[email protected]This recipe was easy to follow and the pork loin turned out perfectly. The glaze was delicious and added a lot of flavor to the pork. I would definitely recommend this recipe.
only_say_milli
[email protected]I've made this dish several times and it's always a hit. The pork is always tender and juicy and the glaze is amazing. I usually serve it with mashed potatoes and asparagus.
Frank Gray
[email protected]This was a great recipe. The pork loin was cooked perfectly and the cherry almond glaze was delicious. I served it with roasted potatoes and green beans and it was a complete meal.
Sardar Shakir
[email protected]I made this dish for a dinner party and everyone loved it. The pork was tender and juicy and the glaze was tangy and flavorful. I would definitely recommend this recipe.
Xtam tushar islam Rony
[email protected]I followed the recipe exactly and it came out perfectly. The pork was cooked evenly and the glaze was delicious. I will definitely be making this again.
Shahrukh Sanam
[email protected]Very easy to make and turned out great! I'm not usually a fan of pork loin but this recipe changed my mind. The glaze is amazing.
alejandro bro
[email protected]This pork loin was a hit with my family. The cherry almond glaze was perfectly balanced, not too sweet and not too tart.