CHERRY-ALMOND CREAM CHEESE POUND CAKE
Make and share this Cherry-Almond Cream Cheese Pound Cake recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 2h5m
Yield 14 serving(s)
Number Of Ingredients 13
Steps:
- Add cherries and kirsch to a small bowl; let stand for 20 minutes.
- Position oven rack in the center of oven; preheat to 325°; grease the inside of a 10-inch Bundt pan; dust the pan with flour.
- Sift together the flour, baking powder, baking soda, and salt into a bowl; whisk to blend and set aside.
- In the bowl of an electric stand mixer, using the paddle attachment, beat the butter and cream cheese on medium speed until creamy, about 1 minute.
- Gradually add the sugar and beat on med-high speed until well blended and light, about 2 minutes.
- Add in the eggs one at a time, beating well after each addition and scraping down the sides of the bowl as needed.
- Beat in the vanilla and almond extract.
- Add the flour mixture at low speed, mixing just until blended.
- Add in cherries, along with any remaining liquid, and mix until blended.
- Scrape batter into prepared pan.
- Bake the cake for 55-65 minutes, until a pick comes out clean.
- Cool the cake in the pan on a wire rack for 15 minutes.
- Dust the cake lightly with powdered sugar right before serving.
Nutrition Facts : Calories 418.2, Fat 20.8, SaturatedFat 12.5, Cholesterol 128.2, Sodium 241.9, Carbohydrate 52.2, Fiber 0.5, Sugar 28.9, Protein 6
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SH Sumaiya
[email protected]This cake is so easy to make and it tastes amazing! I love the combination of cherries and almonds. I will definitely be making this cake again and again.
Shakoor Baloch
[email protected]This cake is the perfect dessert for any occasion. I love the almond and cherry flavors. I will definitely be making this cake again.
Wane Sinkamba
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this cake again.
Md Mofijul
[email protected]This cake is so moist and flavorful. I love the combination of cherries and almonds. I will definitely be making this cake again.
Brian Hennessy
[email protected]This cake is a keeper! I will definitely be adding this to my regular baking rotation.
you stan peaches? yikes
[email protected]This cake was easy to make and it turned out perfectly. I will definitely be making this cake again.
Bree Sirkes
[email protected]This cake is delicious! I love the almond and cherry flavors. I will definitely be making this cake again.
Emel Nos
[email protected]This cake was a hit at my party! Everyone loved it and asked for the recipe. I will definitely be making this cake again.
Norbert Khan
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he had ever had. I will definitely be making this cake again.
Shoaib King
[email protected]This cake is so easy to make and it tastes amazing! I love the combination of cherries and almonds. I will definitely be making this cake again and again.
Samanda Martir
[email protected]I made this cake last night and it was so delicious! The almond and cherry flavors were perfect together and the cream cheese filling was so creamy and smooth. I will definitely be making this cake again.
Hameer Das
[email protected]This cake was amazing! I made it for a party and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making this again.