A co-worker gave me this recipe many years ago and I've yet to find one that I like better. You can just add to the simple, basic ingredients whatever you have on hand. To me, the celery soup makes this one taste so good-- so good that even a real man will like it!
Provided by Ed Mayfield
Categories Savory Pies
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. In a mixing bowl, beat eggs with wire whisk until well combined. Add other ingredients, fillings and mix well.
- 2. Pour into pie crust (be sure and use deep-dish) and bake at 350 degrees for one hour. Put on baking sheet, in case of any spill-over. Remove from oven and allow to cool for about ten minutes.
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Ned Nedelchev
[email protected]I've never made quiche before, but this recipe made it easy. The quiche turned out great, and my family loved it.
Hamidk Khan
[email protected]This quiche was delicious! I loved the combination of flavors, and the crust was perfect.
Mujassam Ali
[email protected]I'm not a big fan of quiche, but this one was actually pretty good. The crust was flaky and the filling was creamy and flavorful.
Junior Rodriguez
[email protected]This quiche was amazing! The crust was flaky and the filling was creamy and flavorful. I highly recommend it.
Mahar shahid Mahar shahid
[email protected]I'm not usually a fan of quiche, but this one was actually pretty good. The crust was flaky and the filling was creamy and flavorful.
Ramkrishna chaudhary
[email protected]This quiche was a bit bland for my taste. I think I would have liked it better if I had added some more herbs and spices.
Prince Damian
[email protected]I was looking for a new quiche recipe, and this one did not disappoint. It was easy to make and the results were delicious.
Ashrat Shukran
[email protected]I've never made quiche before, but this recipe made it easy. The quiche turned out great, and my family loved it.
Xertri Bhola
[email protected]This quiche was easy to make and turned out great! I will definitely be making it again.
Jibiril Ahmad
[email protected]I'm not a fan of quiche, but I thought I would give this recipe a try. I'm glad I did! This quiche was amazing! The crust was flaky and the filling was creamy and flavorful.
Erin Boone
[email protected]This quiche was delicious! I loved the combination of flavors, and the crust was perfect.
ffsahi ffsahi
[email protected]This quiche was a bit too rich for my taste, but it was still good. I think I would have liked it better if I had used a different type of cheese.
EARNEST MANANGA Jr
[email protected]I'm not a big fan of quiche, but this one was actually pretty good. The crust was flaky and the filling was creamy and flavorful.
Kadiatu Amara
[email protected]I followed the recipe exactly, but my quiche didn't turn out as good as I expected. The crust was soggy and the filling was bland.
tracy johnson
[email protected]This quiche is amazing! The crust is flaky and the filling is creamy and flavorful. I highly recommend it.
Marilyn Cataldi
[email protected]I love this quiche! It's so versatile, and I can always find something to add to the filling. My favorite is to add diced ham and cheese.
Folakemi Ibigbami
[email protected]This was my first time making quiche, and it turned out great! The instructions were easy to follow, and the quiche was delicious.
Icon Pulse
[email protected]I've made this quiche several times now, and it's always a favorite. It's easy to make and always turns out perfect.
Md Karibul
[email protected]This quiche was a hit with my family! The crust was flaky and the filling was creamy and flavorful. I added some chopped spinach and mushrooms to the filling, and it turned out great.