CHEF LA LA'S TRES LECHES CAKE
This recipe for mouthwatering tres leches cake is courtesy of chef Laura Diaz Brown (Chef La La).
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees. Butter a 9-by-13-inch baking dish and set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, beat butter and sugar together until light and fluffy. With the mixer running, add eggs, one at a time, beating well to incorporate after each addition. In a large bowl, whisk together flour, baking soda, baking powder, and salt. With the mixer on low, add flour mixture to mixer, alternating with milk, beginning and ending with the flour mixture and beating well after each addition. Beat in vanilla. Pour into prepared baking dish.
- Bake until cake is firm to the touch, 35 to 40 minutes. Let cool 5 minutes.
- Meanwhile, in a medium bowl, combine condensed and evaporated milks. Poke holes all over the warm cake using a wooden skewer or toothpick. Slowly pour milk mixture evenly into holes. Let cake cool and allow it to absorb liquid, 10 to 15 minutes. Cover and refrigerate cake 1 hour.
- Remove cake from refrigerator and spread whipped topping over top of cake. Serve with fresh fruit if desired. Refrigerate until ready to serve.
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Sserwanga bryanov
[email protected]I'm not sure if I'll make this cake again, but I'm glad I tried it.
6iuty8iu
[email protected]I would recommend this recipe to others, but I would suggest making a few changes to the frosting.
Ulam Gutrul
[email protected]Overall, this is a good recipe, but I think it could be improved with a few tweaks.
E1rain B3AT2
[email protected]I would have liked more detailed instructions on how to make the frosting.
XxFsSlayerXx
[email protected]The frosting was a little too runny for my taste, but it was still delicious.
Zottor Bright
[email protected]I'm not sure if I did something wrong, but my cake didn't turn out as moist as I expected.
Juwon Olokoobi
[email protected]I had some trouble finding the evaporated milk, but I was able to find it at a local grocery store.
PX4 GAMING
[email protected]This cake is a little too sweet for my taste, but it's still very good.
idakwo remigius
[email protected]I love the presentation of this cake. It's so elegant and perfect for a special occasion.
Sano Jan
[email protected]This cake is a bit time-consuming to make, but it's definitely worth it. The end result is a delicious and impressive dessert.
Jacob West
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of Tres Leches Cake. But I'm so glad I did! This cake is amazing. It's so moist and the frosting is so creamy and delicious.
Sharon Debby
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best Tres Leches Cake he's ever had.
Prossie Nakanyika
[email protected]This cake is so moist and flavorful. I love the combination of the three milks in the frosting.
Fezeka Amanda
[email protected]I'm not much of a baker, but this recipe was easy to follow and my cake turned out great!
Adebodun Davies
[email protected]This cake was a huge hit at my party! Everyone loved it and asked for the recipe.
Ravi Shahi
[email protected]This is the best Tres Leches Cake recipe I've ever tried! It's so easy to make and the results are amazing. The cake is so moist and the frosting is so creamy and delicious. I will definitely be making this cake again and again.
Immanuel Lubinda
[email protected]I've made this cake several times now and it's always a success. It's so moist and flavorful, and the frosting is the perfect finishing touch.
Bibich Lezhar
[email protected]Tres Leches Cake is a classic dessert that is always a hit! This recipe from Chef La La is easy to follow and produces a delicious and moist cake. I highly recommend it!