CHEF JOHN'S SUMMER SCRAMBLED EGGS
Cooking isn't about always doing the right thing, and this summer scramble is a perfect example. Adding juicy, sweet cherry tomatoes to a scramble tastes great, but it's not a common practice since having a pool of liquid under your eggs is considered bad form. I don't care; I have toast. Try to find a goat milk feta cheese for this; it's awesome!
Provided by Chef John
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 10m
Yield 1
Number Of Ingredients 7
Steps:
- Beat eggs and red pepper flakes together in a bowl. Stir tomatoes, feta, and basil leaves into egg mixture.
- Heat olive oil in a nonstick skillet over high heat until oil starts to shimmer. Pour egg mixture into hot oil and cook, without stirring, for 5 seconds.
- Cook and stir egg mixture until eggs are scrambled and softly set, about 30 seconds. Transfer eggs to a plate and sprinkle with sea salt.
Nutrition Facts : Calories 419.7 calories, Carbohydrate 9.7 g, Cholesterol 574.8 mg, Fat 33.1 g, Fiber 2 g, Protein 23.1 g, SaturatedFat 9.4 g, Sodium 755.5 mg, Sugar 2 g
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M Rashid Shah
[email protected]This recipe was a total success! The eggs were fluffy and flavorful, and the vegetables added a nice crunch. I will definitely be making this again.
Kizzyann Williams
[email protected]These eggs were amazing! The combination of flavors and textures was perfect. I especially loved the addition of the fresh herbs. This is a recipe I'll definitely be making again.
Sagar Mahadi
[email protected]I'm not a big fan of vegetables, but this recipe changed my mind! The vegetables were cooked perfectly and added a nice crunch to the eggs. I'll definitely be making this again.
Sam Ramon
[email protected]These eggs were so delicious and easy to make. I loved the combination of flavors and textures. The eggs were cooked perfectly and the vegetables were still slightly crunchy. I will definitely be making this recipe again.
Reyna Cacho
[email protected]This recipe is a must-try for anyone who loves scrambled eggs! The eggs were cooked perfectly and the vegetables added a nice touch of flavor. I will definitely be making this again.
Queen Zion
[email protected]I'm not usually a fan of scrambled eggs, but this recipe was a game-changer! The eggs were so light and fluffy, and the vegetables added a nice bit of texture. I'll definitely be making this again.
Md Obaidul
[email protected]This recipe was so easy to follow and the results were amazing! The eggs were so fluffy and flavorful, and the vegetables added a nice crunch. I will definitely be making this again.
Md Mahdi
[email protected]I made this recipe for breakfast this morning and it was a hit! The eggs were cooked perfectly and the vegetables were still slightly crunchy. The fresh herbs added a nice touch of flavor. I'll definitely be making this again.
SMB
[email protected]These eggs were delicious! The combination of flavors and textures was perfect. I especially loved the addition of the fresh herbs. This is a recipe I'll definitely be making again.
gaming imran
[email protected]I'm not a big fan of scrambled eggs, but this recipe changed my mind! The eggs were so fluffy and flavorful, and the vegetables added a nice crunch. I'll definitely be making this again.
Jane Salvador
[email protected]This recipe is a keeper! The eggs were cooked perfectly and the vegetables were still slightly crunchy. The fresh herbs added a nice touch of flavor. I will definitely be making this again.
Isaiah Baiza
[email protected]I followed the recipe exactly and the eggs turned out great! They were so light and fluffy. The vegetables added a nice crunch and the herbs really brightened up the dish. I highly recommend this recipe.
nicki Cain
[email protected]These eggs were so fluffy and flavorful! I loved the addition of the vegetables and herbs. This is definitely a recipe I'll be making again and again.
Sara Wright
[email protected]I made this recipe for breakfast this morning and it was perfect! The eggs were fluffy and the vegetables were cooked just right. The fresh herbs added a nice touch of flavor. I'll definitely be making this again.
Usman Raza
[email protected]These scrambled eggs were so delicious and easy to make. I loved the combination of flavors and textures. The eggs were cooked perfectly and the vegetables were still slightly crunchy. I will definitely be making this recipe again.
Shoaib Akhter
[email protected]This recipe was a hit! The scrambled eggs were light and fluffy, and the vegetables added a nice crunch and flavor. I especially loved the addition of fresh herbs, which really brightened up the dish. Will definitely be making this again.
Mohammed Sulaiman
[email protected]Chef John's Summer Scrambled Eggs were an absolute delight! The combination of fresh vegetables and herbs made for a vibrant and flavorful dish. The eggs were perfectly cooked, fluffy and tender. I highly recommend this recipe for a quick and easy su