CHEF JOHN'S PUMPKIN PANCAKES
This basic pancake recipe turns into a delicious holiday breakfast simply by adding pumpkin and some fall spices!
Provided by Chef John
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 1h
Yield 6
Number Of Ingredients 16
Steps:
- Combine flour, brown sugar, white sugar, baking powder, baking soda, and salt in a large mixing bowl, and whisk together for two minutes to aerate.
- In a separate bowl, combine pumpkin puree, cinnamon, ginger, allspice, egg, milk, 2 tablespoons of vegetable oil, lemon juice, and lemon zest. Mix in the flour mixture, and stir just until moistened. (Do not overmix.)
- Coat skillet with 1 teaspoon vegetable oil over medium heat.
- Pour batter into skillet 1/4 cup at a time, and cook the pancakes until golden brown, about 3 minutes on each side.
Nutrition Facts : Calories 284.3 calories, Carbohydrate 46 g, Cholesterol 35.9 mg, Fat 7.9 g, Fiber 2.7 g, Protein 7.9 g, SaturatedFat 2 g, Sodium 703.6 mg, Sugar 11 g
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Attitude Queen
[email protected]These pancakes were delicious! The pumpkin flavor was perfect and the pancakes were so fluffy. I served them with maple syrup and whipped cream, and they were perfect.
Drilon Xh
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love the pumpkin flavor and the spices. They're the perfect fall pancake.
Salim Cisse
[email protected]These pancakes were easy to make and turned out perfectly. The pumpkin flavor was subtle and not overpowering, and the pancakes were light and fluffy. I served them with maple syrup and butter, and they were delicious.
Rahma Rahma
[email protected]I made these pancakes for my kids and they loved them! They said they were the best pancakes they've ever had. I'll definitely be making them again.
Ashish Bashyal
[email protected]I followed the recipe exactly and the pancakes turned out great. They were light and fluffy, with a delicious pumpkin flavor. I served them with maple syrup and whipped cream, and they were perfect.
Janessa Martinez
[email protected]The pancakes were a little dry, but the flavor was good. I think I would add more milk or buttermilk next time.
Yathusanan Yathusanan
[email protected]These pancakes were a bit too sweet for my taste, but they were still very good. I think I would use less sugar next time.
Hiram Kamau
[email protected]I've tried many pumpkin pancake recipes, but this one is definitely the best. The pancakes are so moist and flavorful, and the pumpkin pie spice gives them the perfect fall flavor.
Eric Ademu Emmanuel
[email protected]I made these pancakes for my family and they loved them. They were so easy to make and they turned out perfectly. The pumpkin flavor was just right and the pancakes were so light and fluffy.
nicholas mutua
[email protected]These pancakes were delicious! The pumpkin flavor was perfect and the pancakes were so fluffy. I served them with maple syrup and whipped cream, and they were perfect.
Vicentia Obinkyere
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love the pumpkin flavor and the spices. They're the perfect fall pancake.
Lucy Miracle
[email protected]These pancakes were easy to make and turned out perfectly. The pumpkin flavor was subtle and not overpowering, and the pancakes were light and fluffy. I served them with maple syrup and butter, and they were delicious.
Aasha Shrestha
[email protected]I made these pancakes for my kids and they loved them! They said they were the best pancakes they've ever had. I'll definitely be making them again.
Ozichukwu Ogundele
[email protected]I followed the recipe exactly and the pancakes turned out great. They were light and fluffy, with a delicious pumpkin flavor. I served them with maple syrup and whipped cream, and they were perfect.
Ma. Sue Chapman
[email protected]The pancakes were a little dry, but the flavor was good. I think I would add more milk or buttermilk next time.
Alex R
[email protected]These pancakes were a bit too sweet for my taste, but they were still very good. I think I would use less sugar next time.
Faith Crosby
[email protected]I've tried many pumpkin pancake recipes, but this one is by far the best. The pancakes are so moist and flavorful, and the pumpkin pie spice gives them the perfect fall flavor.
Ruhan Nazim
[email protected]I made these pancakes for a brunch party and they were a huge success. Everyone loved them, even the kids. The pancakes were easy to make and turned out perfectly.
Ray Green
[email protected]I'm not a big fan of pumpkin, but these pancakes were surprisingly delicious. The pumpkin flavor was subtle and not overpowering, and the pancakes were so light and fluffy.
Kamrul Hasen
[email protected]These pancakes were a hit with my family! They were fluffy, flavorful, and had the perfect amount of sweetness. I'll definitely be making them again.