CHEF JOHN'S FLOUR TORTILLAS

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Chef John's Flour Tortillas image

Homemade tortillas are so much better that if you do decide to give these a try, be warned that you'll have a very hard time ever going back to the packaged option again.

Provided by Chef John

Categories     Bread     Quick Bread Recipes     Tortilla Recipes

Time 1h10m

Yield 8

Number Of Ingredients 6

1 ¾ cups all-purpose flour
¾ teaspoon salt
¼ teaspoon baking powder
¼ cup vegetable shortening
½ cup hot water
¼ cup all-purpose flour for dusting

Steps:

  • Whisk flour, salt, and baking powder together in a large bowl. Add vegetable shortening and work into flour mixture using a pastry cutter until it resembles coarse crumbs.
  • Form a well in the middle of flour mixture and mix in hot water. Work flour and water mixture together with a fork and transfer to a cutting board.
  • Knead until a smooth, soft dough is formed, about 3 minutes. Add more flour if dough is too sticky.
  • Place more flour on cutting board, cover dough with bowl, and let rest for 15 minutes.
  • Cut ball of dough into eight equal parts and cover until needed.
  • Roll out balls of dough either by hand or with a tortilla press.
  • Heat a large skillet over medium-high heat. Place flattened tortilla in skillet and cook until it begins to bubble, about 1 minute. Flip tortilla over and cook for an additional minute. Flip again and cook for 1 more minute. Repeat with remaining dough.

Nutrition Facts : Calories 170.5 calories, Carbohydrate 23.9 g, Fat 6.7 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 1.6 g, Sodium 234.3 mg

Ayiaz Khan
ayiaz.k@gmail.com

I highly recommend this recipe.


Rucky Bhai
bhai-r38@gmail.com

These tortillas are the best I've ever had.


Priyanjali Menaka
menaka_priyanjali10@gmail.com

I love the taste of these tortillas.


Md Arifur Rahman
m-rahman31@gmail.com

These tortillas are so versatile.


Navneet Singh
s-navneet97@hotmail.com

I made these tortillas for a party and they were a huge success.


Eslahi Kibusaa
eslahi_kibusaa24@gmail.com

These tortillas are a great way to use up leftover mashed potatoes.


md belal
mdbelal91@yahoo.com

I love that these tortillas are made with whole wheat flour.


dani lyles
d_lyles39@gmail.com

These tortillas are perfect for tacos, burritos, or just eating plain.


MD Sajahan Khan
md_s@hotmail.co.uk

I've tried many different recipes for flour tortillas, but this one is by far the best.


Daniel Amos
a62@yahoo.com

These tortillas are so easy to make and they turn out perfect every time.


Unisa Rai
unisa_r@aol.com

I made these tortillas for my family last night and they were a hit! Everyone loved them.


Julicia Chambers
c31@gmail.com

These tortillas are amazing! They are so soft and fluffy, and they have the perfect flavor. I will definitely be making these again.