CHEF JOHN'S CLAMS CASINO DIP

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Chef John's Clams Casino Dip image

This clam dip appetizer contains the same basic ingredient list as traditional clams casino, and while it really tastes nothing like its hot namesake, I think any fan of the clam dip will be very happy with it.

Provided by Chef John

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 30m

Yield 8

Number Of Ingredients 15

8 slices bacon, chopped
1 jalapeno pepper, seeded and minced
⅓ cup finely diced red pepper
⅓ cup finely diced celery
2 cloves minced garlic
¼ cup chopped green onions, white and pale green parts only
1 (6.5 ounce) can minced clams, drained with juice reserved
1 (6.5 ounce) can minced clams, drained
1 pound cream cheese
½ lemon
freshly ground black pepper to taste
hot sauce to taste
1 tablespoon chopped bacon for garnish
½ tablespoon chopped green onion for garnish
1 box buttery crackers

Steps:

  • Cook and stir bacon with butter in a skillet over medium heat until crisp. Drain bacon fat, set bacon aside, and place skillet back onto medium heat. Add jalapeno, red pepper, diced celery, garlic, and green onions; cook and stir until vegetables start to soften, about 3 minutes.
  • Pour in reserved clam juice and cook until most of the liquid has evaporated. Transfer vegetable mixture to plate to cool.
  • Open second can of clams and drain juice, combine with reserved clams, cream cheese, bacon, cooled vegetables, juice from lemon, and freshly ground black pepper and hot sauce to taste. Transfer to serving bowl and garnish with chopped bacon and green onion. Serve with crackers.

Nutrition Facts : Calories 549 calories, Carbohydrate 22.4 g, Cholesterol 113 mg, Fat 41.4 g, Fiber 1.2 g, Protein 21.7 g, SaturatedFat 18.4 g, Sodium 745.5 mg, Sugar 2.2 g

Axm Jenny
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This dip was easy to make and it tasted great. I will definitely be making it again.


Danyal Shah
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This was a good dip, but it was a bit too rich for my taste. I would probably make it again, but I would use less cream cheese.


SuperStr8edge
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This dip was just okay. It wasn't bad, but it wasn't anything special either. I probably won't be making it again.


Shali Vlogs
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I would not recommend this recipe. The dip was too salty and the clams were tough.


Aslam shek
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This dip was a disappointment. The flavor was bland and the texture was grainy. I followed the recipe exactly, so I'm not sure what went wrong.


Mohammed Bassyouny
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I loved this dip! It was creamy, cheesy, and full of flavor. I served it with crackers and vegetables and it was a big hit. I will definitely be making it again.


Sowban qurishe
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This was an easy and delicious dip to make. I served it with crackers and it was a big hit. I will definitely be making it again.


Hafiz Rahman
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I was a little hesitant to try this recipe because I'm not a huge fan of clams. But I was pleasantly surprised. The dip was really good. The clams added a nice briny flavor.


Nathaniel Alexander
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This dip was delicious. I made it for a party and it was a big hit. The flavors were well-balanced and the texture was creamy and smooth.


Calli Lawson
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I followed the recipe exactly and it turned out perfect. The dip was creamy and flavorful. The clams and bacon added a nice salty flavor.


Khanwwek Khanwwek
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I made this for a potluck and it was a huge success. Everyone loved it. I would definitely recommend this recipe.


Jim Bakewell
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This was a really easy dip to make. I used canned clams, which made it even quicker. The flavor was great. I served it with crackers and vegetables.


Karol Brown
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This dip was a hit at my party! Everyone loved it. It was creamy, cheesy, and flavorful. I will definitely be making it again.