CHEF BILL'S MAC AND CHEESE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chef Bill's Mac and Cheese image

Number Of Ingredients 10

1-1/2 cups macaroni - uncooked
3 tablespoon butter
1/4 cup onion - minced
2 tablespoons flour
2 cups milk
2 cups cubed cheddar cheese
1/8 teaspoon dry mustard
1 tomato - sliced
2 cups italian cheese blend - shredded
1 pinch salt

Steps:

  • 1 - cook macaroni according to package instructions
  • 2 - melt butter in pan, add onion and cook until tender
  • 3 - stir in flour and dry mustard - cook roux a few minutes
  • 4 - add milk and stir until bubbling and slightly thickened
  • 5 - add cubed cheese and whisk until melted and smooth
  • 6 - fold in cooked macaroni and place is 9 x 11 baking dish
  • 7 - sprinkle italian cheese on top
  • 8 - place sliced tomatoes on top and sprinkle with salt
  • 9 - bake @ 350 for 35 minutes until light brown on top

Cats Timeforcats
[email protected]

Meh.


MalikIbrahimmalik MalikIbrahimmali
[email protected]

This mac and cheese is a delicious and easy-to-make comfort food. The cheese sauce is rich and creamy, and the pasta is cooked perfectly. I love the addition of bread crumbs and paprika, which add a nice crunch and smoky flavor. This dish is sure to


Fernando Sebastian Guerra
[email protected]

This mac and cheese is a great dish to make for a crowd. It's easy to double or triple the recipe, and it always turns out perfectly. I love the addition of bread crumbs and paprika, which add a nice crunch and smoky flavor. This dish is always a hit


summan saqaf
[email protected]

This mac and cheese is a bit bland for my taste. I like my mac and cheese to be more flavorful, with a sharp cheddar cheese sauce. This recipe is a good starting point, but I would add more cheese and spices to taste.


William Ball
[email protected]

This mac and cheese is a great way to use up leftover cheese. I always have a bunch of odd bits of cheese in my fridge, and this recipe is a great way to use them up. The dish is easy to make and always turns out delicious.


Ak Sheraz YT
[email protected]

This mac and cheese is the best I've ever had. The cheese sauce is perfectly smooth and creamy, and the pasta is cooked just right. I love the addition of bread crumbs and paprika, which add a nice crunch and smoky flavor. This dish is a definite kee


ologun peter
[email protected]

This mac and cheese is a bit too rich for my taste. The cheese sauce is very thick and heavy. I prefer a lighter mac and cheese with a more delicate flavor.


Joshua Nyangoya
[email protected]

This mac and cheese is a classic comfort food. It's easy to make and always hits the spot. I love the combination of sharp cheddar and Parmesan cheeses. This dish is always a hit with my family and friends.


Simon Sandall
[email protected]

This mac and cheese is my guilty pleasure. It's so cheesy and delicious, I can't resist it. I always feel a little bit ashamed after I eat it, but it's worth it.


Omarfaruk7878 Sojib
[email protected]

This mac and cheese is amazing! The cheese sauce is so rich and flavorful, and the pasta is cooked perfectly. I love the addition of bread crumbs and paprika, which add a nice crunch and smoky flavor. This dish is a hit with my family and friends, an


Saeiko Sano
[email protected]

This mac and cheese was a disaster. The cheese sauce was clumpy and the pasta was undercooked. I had to throw the whole thing away.


Usman Tarar
[email protected]

I love this mac and cheese recipe! It's so easy to make and always turns out delicious. The cheese sauce is smooth and creamy, and the pasta is cooked perfectly. I like to add a little bit of cayenne pepper to give it a little kick. This dish is a fa


Zainah Nandujja
[email protected]

This mac and cheese is my new go-to recipe. It's easy to make and always turns out perfectly. The cheese sauce is rich and creamy, and the pasta is cooked just right. I love the addition of bread crumbs and paprika, which add a nice crunch and smoky


Rubi Rodriguez
[email protected]

Meh. This mac and cheese was just okay. The cheese sauce was a little too thick and the pasta was a little too soft. I've had better mac and cheese from a box.


Lee Maloney
[email protected]

This mac and cheese was a disappointment. The cheese sauce was bland and watery, and the pasta was overcooked. I followed the recipe exactly, but the dish turned out nothing like the picture. I won't be making this recipe again.


Diamond Dialga
[email protected]

I've tried many mac and cheese recipes, but this one is by far the best. The cheese sauce is incredibly smooth and creamy, and the pasta is cooked perfectly. I love the addition of bread crumbs and paprika, which add a nice crunch and smoky flavor. T


Dean Darley
[email protected]

This mac and cheese recipe is a game-changer! The combination of sharp cheddar, Parmesan, and Gruyère cheeses creates a rich and flavorful sauce that perfectly coats the pasta. The addition of bread crumbs and paprika gives the dish a nice crispy top