CHEEZ-IT CHICKEN STUFFED WITH CHEESE
I invented this recipe because I had Cheezits, cheese, and chicken and was tired of cooking the same thing all of time. Well, my husband loves it! He insisted that I post this recipe for everyone to try!
Provided by Jen Reynolds
Categories Chicken
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Using the bottom of a measuring cup, crush the Cheez-its so that they may be used as breading and mix with your breadcrumbs.
- Cut your cheese into stick shapes (big enough to be put inside your chicken). Trim all excess fat off chicken and with a slim, very sharp knife carve a tunnel inside of the thickest part of each chicken breasts, by inserting the knife and turning it inside of the chicken (if you poke through the outside it's O. K. just bake that side up).
- Stuff the cheese into the chicken.
- Dip your breasts into the beaten egg and roll them into the Cheez-it breading.
- Bake them for 10 minutes then put a dollop of butter on top of each breast.
- And bake for 15 more minutes or until chicken is cooked all the way through.
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Pendo Kesi
[email protected]I'm not a fan of Cheez-Its, so I wasn't sure how I would like this recipe. But I was pleasantly surprised! The chicken was juicy and flavorful, and the Cheez-It crust was actually really good. I would definitely make this again.
Mohsin Swati
[email protected]This recipe was a bit too cheesy for my taste. I think I would have preferred a less cheesy crust. Other than that, the chicken was cooked perfectly and the dish was flavorful.
TIM LACY
[email protected]I made this recipe for my kids and they loved it! They thought the Cheez-It crust was especially fun. I'm glad I found this recipe because it's a great way to get my kids to eat chicken.
Segun Amadi
[email protected]This recipe is a bit unhealthy, but it's so delicious! I made it for a party and it was a huge hit. Everyone loved the crispy Cheez-It crust and the flavorful chicken.
Maano Barre
[email protected]I'm a vegetarian, but I made this recipe with tofu instead of chicken. It turned out great! The tofu was crispy on the outside and tender on the inside. I served it with a dipping sauce and it was a delicious meal.
Jonathan Camarena
[email protected]This recipe is a great way to use up leftover chicken. I made a big batch of chicken on the weekend and used the leftovers to make this dish. It was delicious and my family loved it.
Zulaikhah Ygongolo
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always juicy and flavorful, and the Cheez-It crust is perfectly crispy. I highly recommend this recipe!
Faith Kingsley
[email protected]This recipe was a lifesaver! I was short on time and needed something quick and easy to make for dinner. The Cheez-It chicken was perfect. It was ready in no time and my family loved it.
eisa khan
[email protected]I'm not a big fan of Cheez-Its, but I decided to try this recipe anyway. I was pleasantly surprised! The chicken was juicy and flavorful, and the Cheez-It crust was actually really good. I would definitely make this again.
Addison
[email protected]This recipe was a bit of a challenge, but it was worth it! The chicken was cooked perfectly and the Cheez-It crust was crispy and flavorful. I served it with mashed potatoes and green beans, and it was a delicious meal.
Kennie soberboy1 Official
[email protected]I was looking for a new way to make chicken and this recipe caught my eye. I'm so glad I tried it! The chicken was delicious and the Cheez-It crust was a nice change from the usual breading. I will definitely be making this again.
John Machita
[email protected]This recipe was easy to follow and the chicken turned out great! The Cheez-It crust added a fun and flavorful twist to the classic chicken dish. I would definitely recommend this recipe to others.
Nyandenimasombukacom Nyandenimasombukacom
[email protected]I made this recipe last night and it was amazing! The chicken was so moist and flavorful, and the Cheez-It crust was perfectly crispy. My husband and kids loved it, and I will definitely be making it again soon.
Madre Payne
[email protected]This Cheez-It chicken recipe was a hit with my family! The chicken was juicy and flavorful, and the Cheez-It crust added a delicious crunch. I will definitely be making this again!