Concocted this tonight and it was an instant hit! We spoiled ourselves on our last day before dieting and let me tell ya, we won't be eating this again anytime soon!
Provided by Sam 3
Categories One Dish Meal
Time 40m
Yield 5-6 serving(s)
Number Of Ingredients 8
Steps:
- Cut sausage into small bite sized pieces. Fry with onion and garlic until completely cooked.
- Meanwhile, cook pasta with a pinch of salt until fully cooked.
- Preheat oven to 350°F In a greased 8 inch square pan, cover the bottom with the sausage mixture.
- Top with sliced celery. Cut 4oz of Velveeta into small chunks and scatter over celery.
- Top with 1/2 of cooked pasta. Cut remaining Velveeta and layer that and remaining pasta on top.
- Spoon pasta sauce over noodles, making sure it covers all of the top (otherwise the pasta will dry out). Sprinkle with Parmesan. Bake for 20 minutes.
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Ch Rizwan
c.r93@aol.comThis dish looks delicious. I'm going to add it to my list of recipes to try.
Namugabo Josephine
namugaboj@yahoo.comI'm definitely going to try this recipe.
Dhwani Bhudia
d-b97@gmail.comThis dish is a great way to use up leftover sausage.
Mxolisi Mgoza
m70@gmail.comI can't wait to make this dish again!
Shamina Lucky
ls@yahoo.comThis dish is definitely going into my regular rotation.
Ashwin Rahim
a_r@hotmail.comI highly recommend this recipe to anyone who loves cheesy, comforting dishes.
Dj Shiblu
sd@yahoo.comThis dish is a winner!
krishna mondal
mondal@gmail.comI'm going to make this dish again next week. It's that good!
Musafir Jind
jind@gmail.comThis is one of my favorite recipes to make for my family.
Miracle Reniker
r.m50@aol.comI've made this dish several times and it always turns out perfectly.
Obaidi Khan
k@hotmail.comThis dish is so easy to make and it's always a crowd-pleaser.
MD Rocky Hossen
r_md@gmail.comI made this dish for a potluck and it was a huge success. Everyone loved it!
Alejandro Sanchez
s_alejandro8@yahoo.comThis was the perfect comfort food for a cold winter night.
Paul Mcdowell
mcdowell61@hotmail.comI'm not usually a fan of Velveeta, but this dish changed my mind. The cheese was gooey and melted perfectly.
Palesa Ndlhovu
palesan@gmail.comThis cheesy Velveeta sausage bake was a hit with my family! It was super easy to make and the results were delicious.