CHEESY VEGGIE LASAGNA
This is my daughter-in-law's recipe. It's tasty and a little different from usual lasagna recipes. You won't even miss the meat! -Alyce Wyman, Pembina, North Dakota
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 2 lasagnas (9 servings each).
Number Of Ingredients 12
Steps:
- Cook noodles according to package directions. Meanwhile, in a small bowl, whisk the eggs, egg whites, ricotta cheese, parsley, basil, oregano and pepper; set aside. , In each of two 13x9-in. baking dishes coated with cooking spray, spread 1 cup spaghetti sauce. Drain noodles; place 3 noodles over spaghetti sauce in each dish. , Layer each with a quarter of the ricotta mixture, 1 cup spaghetti sauce, 1 cup mozzarella cheese, 3 lasagna noodles and half of green beans. Top each with remaining ricotta mixture and 1 cup spaghetti sauce. Layer with remaining lasagna noodles, spaghetti sauce and mozzarella cheese. Sprinkle Parmesan cheese over each. , Cover and freeze 1 casserole for up to 3 months. Bake remaining lasagna, uncovered, at 375° for 40-45 minutes or until bubbly and edges are lightly browned. Let stand for 10 minutes before serving., To use frozen lasagna: Thaw in the refrigerator overnight. Remove from the refrigerator 30 minutes before baking. Cover and bake at 375° for 1-1/4 to 1-1/2 hours or until bubbly. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 320 calories, Fat 10g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 713mg sodium, Carbohydrate 38g carbohydrate (14g sugars, Fiber 5g fiber), Protein 18g protein. Diabetic Exchanges
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[email protected]This lasagna is a delicious and satisfying meal. It's perfect for a special occasion or a weeknight dinner.
Omar Garcia
[email protected]This lasagna is perfect for a weeknight meal. It's easy to make, and it's a great way to use up leftover vegetables.
Franko Jnr
[email protected]I love that this lasagna is so versatile. You can use any type of vegetables you like, and you can also adjust the amount of cheese to your liking.
Aayush yadav
[email protected]This lasagna is a great way to get your kids to eat their vegetables. The vegetables are hidden in the cheese sauce, so they don't even know they're there!
Patrick peterson
[email protected]I made this lasagna for a potluck, and it was a huge hit! Everyone loved the cheesy, veggie filling and the crispy pasta. I will definitely be making this again.
Mhizz Q
[email protected]I'm not a big fan of vegetables, but I loved this lasagna! The vegetables were cooked perfectly and didn't overpower the dish. The cheese sauce was also very good.
Farzana Sultana
[email protected]This was my first time making lasagna, and it turned out great! The instructions were easy to follow, and the lasagna was delicious. I will definitely be making this again.
chung khurd
[email protected]This lasagna is a keeper! It's easy to make, and it's always a hit with my family and friends.
mix video
[email protected]I made this lasagna for a party, and it was a huge success! Everyone loved it. The vegetables were cooked perfectly, and the cheese sauce was creamy and rich.
iuhisnez
[email protected]This lasagna was amazing! The vegetables were so fresh and flavorful, and the cheese sauce was perfect. I will definitely be making this again and again.
Shehroz hayat khan
[email protected]This lasagna was a big hit with my family. The cheesy, veggie filling was a hit, and the pasta was cooked perfectly. I will definitely be making this again.
Khalil IbnaBaloch
[email protected]I loved this lasagna! It was easy to make and so flavorful. The vegetables were perfectly cooked, and the cheese sauce was divine.
AD Jee
[email protected]This lasagna was delicious! The vegetables were cooked perfectly, and the cheese sauce was rich and creamy. I would definitely make this again.
Junu Adhikari
[email protected]I made this lasagna for a potluck, and it was a big hit! Everyone loved the cheesy, veggie filling and the crispy pasta. I will definitely be making this again.
Malng jan Malng jan
[email protected]This lasagna was easy to make and turned out great! I used a variety of vegetables, including spinach, mushrooms, and zucchini, and they all worked well together. The cheese sauce was also very good.
Suja Miah
[email protected]I'm not a vegetarian, but I loved this veggie lasagna! The vegetables were fresh and flavorful, and the cheese sauce was creamy and rich. I would definitely make this again.
Fahim Mojumder
[email protected]This lasagna was a hit with my family! The cheesy, veggie filling was delicious, and the pasta was cooked perfectly. I will definitely be making this again. Five stars!