Rigatoni noodles, frozen vegetables and processed cheese.
Provided by Jennifer E.
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Time 30m
Yield 5
Number Of Ingredients 5
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Cook frozen vegetables according to package directions.
- In a small saucepan combine processed cheese, soy sauce and garlic salt. Stir over medium heat until cheese is melted.
- Combine pasta, vegetables and cheese sauce.
Nutrition Facts : Calories 430.3 calories, Carbohydrate 45.9 g, Cholesterol 56.4 mg, Fat 19.1 g, Fiber 3.8 g, Protein 20.9 g, SaturatedFat 10.8 g, Sodium 1132.7 mg, Sugar 6.7 g
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George Kanyanta
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the cheesy sauce and the variety of vegetables.
Hacker Darling
[email protected]I love that this dish is so easy to make. I can throw it together in a few minutes and it's always a hit with my family.
Sami Rajpoot
[email protected]This dish is a great way to use up leftover chicken. I always have a few pieces of leftover chicken in my fridge and this is a great way to use it up.
Motlalepula Mosekama
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The cheesy sauce was especially popular.
Ashley Nicoll
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the cheesy sauce and the variety of vegetables.
Shanaka Udaya
[email protected]I love that this dish is so easy to make. I can throw it together in a few minutes and it's always a hit with my family.
Nombuyiselo Gumedeql
[email protected]This dish is a great way to use up leftover chicken. I always have a few pieces of leftover chicken in my fridge and this is a great way to use it up.
Damien Smith
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The cheesy sauce was especially popular.
FAHIM GAMING YT
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the cheesy sauce and the variety of vegetables.
Barney Migs
[email protected]I love that this dish is so versatile. You can add any vegetables you like and it always turns out great.
Ali Hassan Ali Hassan
[email protected]This dish is a great way to use up leftover vegetables. I always have a bag of frozen vegetables in my freezer and this is a great way to use them up.
Oo U
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the cheesy sauce and the variety of vegetables.
Never Give up
[email protected]I'm a vegetarian and I love this dish! It's a great way to get my protein and vegetables in one meal.
Notyourblaze
[email protected]I made this dish in a slow cooker and it turned out perfect! It's a great way to have a hot meal ready when you get home from work.
Pauline Lambert
[email protected]I used a variety of vegetables in this dish, including broccoli, carrots, and zucchini. It was a great way to get my kids to eat their vegetables.
Trinidad Diaz
[email protected]I added some cooked chicken to this dish and it was amazing! It's a great way to use up leftover chicken.
Mujeeb Mughal
[email protected]This dish was easy to make and very affordable. It's a great option for a weeknight meal.
Hakima Harris
[email protected]I'm not a big fan of vegetables, but this dish was delicious! The cheese sauce made them so flavorful. I will definitely be making this again.
Ellen Montsitsi
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The cheesy sauce was especially popular.
JAHAN’s CHANNEL
[email protected]This dish was a hit with my family! The vegetables were perfectly cooked and the noodles were al dente. The cheese sauce was creamy and flavorful. I will definitely be making this again.