My favorite soup recipe ever! My mom got this out of Country Woman magazine years ago, and I still beg her to make it for me now that I'm grown with two kids. It is simply delicious.
Provided by Photo Momma
Categories Potato
Time 45m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- In a large saucepan, saute onion in 2 tablespoons butter until tender.
- Add water, vegetables and bouillon. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until vegetables are tender.
- Meanwhile, in a small saucepan, melt remaining butter. Stir in the flour, paprika and pepper until smooth.
- Gradually add milk and cream. Bring to a boil; cook and stir for 2 minutes or until thickened.
- Reduce heat; stir in cheese until melted. Add to soup and heat through.
Nutrition Facts : Calories 304.9, Fat 20.3, SaturatedFat 12.7, Cholesterol 61.2, Sodium 401.3, Carbohydrate 20.4, Fiber 3.4, Sugar 2.9, Protein 11.6
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Jennifer Ambruce
[email protected]I love this soup! It's so easy to make and it's always delicious.
Candice Pailman
[email protected]This soup is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their vegetables.
Ernest Holtmann
[email protected]This soup is amazing! It's so creamy and cheesy. The vegetables are perfectly cooked and the spices are just right.
Prestine Mvula
[email protected]This soup is delicious and comforting. It's perfect for a cold winter day. I love the combination of vegetables and cheese.
Maria McMasters
[email protected]I love this soup! It's so easy to make and it's always delicious. I've made it several times and it's always a hit with my family and friends.
Efeakpokrire Frank
[email protected]This soup is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their vegetables. My kids love this soup!
Dorogih Dinil
[email protected]This soup is amazing! It's so creamy and cheesy. The vegetables are perfectly cooked and the spices are just right. I will definitely be making this soup again and again.
Phiona K06
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Agustine Ayobs
[email protected]This soup is delicious and comforting. It's perfect for a cold winter day. I love the combination of vegetables and cheese. It's a great way to get your daily dose of vegetables.
Amer Shahzad
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! The soup was creamy, cheesy, and full of vegetables. I would definitely recommend this recipe.
Nadean Naidoo
[email protected]This cheesy vegetable soup was a hit with my family! It was easy to make and packed with flavor. The vegetables were tender and the cheese sauce was creamy and rich. I will definitely be making this soup again.