This is a tasty cheesy pasta dish that's a great way to use leftover turkey. Chicken can also be used instead of turkey.
Provided by SUSANBAILEY
Categories Meat and Poultry Recipes Turkey Breasts
Time 30m
Yield 6
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large saucepan or deep skillet, melt the butter over low to medium heat; blend in flour. Slowly add turkey stock, pasta sauce, and water. Mix well. Stir in onion soup mix and garlic; season with salt and pepper.
- Sprinkle in the Monterey Jack, Cheddar cheese and turkey. Stir until the cheese is melted and the meat is heated through. Spoon sauce over pasta and serve.
Nutrition Facts : Calories 579.3 calories, Carbohydrate 63.1 g, Cholesterol 90.4 mg, Fat 20.1 g, Fiber 3.5 g, Protein 36.6 g, SaturatedFat 9.8 g, Sodium 537.9 mg, Sugar 4.5 g
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Nicholas Roberts
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the cheesy sauce and the pasta, and they didn't even notice the vegetables.
Md Amirul Islam Amin
[email protected]I love the addition of the vegetables in this dish. It makes it a complete meal and I don't have to worry about serving a side dish.
Nicole Pike
[email protected]This is the perfect comfort food for a cold night. The cheesy sauce is so warm and inviting, and the pasta is cooked to perfection. I could eat this dish every day.
Wanda Richardson
[email protected]My kids loved this dish! They ate it all up and even asked for seconds. I will definitely be making this again.
Jogindar Kohar
[email protected]This dish is so easy to make. I had it on the table in under 30 minutes. It's also a great way to use up leftover turkey.
Dzena Dzan
[email protected]I'm not a big fan of turkey, but this dish was delicious! The cheese sauce really made the turkey taste amazing.
Miracle Restoration
[email protected]This is a great recipe to use up leftover turkey. It's also a great way to get your kids to eat their vegetables.
Abubakar Abdul
[email protected]I love the creamy sauce in this dish. It's so flavorful and it really coats the pasta and turkey perfectly.
uzumaki clan uzumaki
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Ali Mardan
[email protected]I'm so glad I found this recipe! It's a delicious and easy way to use up leftover turkey. I will definitely be making this again.
Usman Sbukar
[email protected]I made this dish for my husband and he loved it! He said it was the best turkey dish he's ever had. I will definitely be making this again.
Shanga
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the cheesy sauce and the pasta, and they didn't even notice the vegetables.
Hashir Kahloon
[email protected]I love this recipe because it's so easy to make. I can have it on the table in under 30 minutes. It's also a great way to use up leftover turkey.
Laray Garmon
[email protected]This is the perfect comfort food for a cold night. The cheesy sauce is so warm and inviting, and the pasta is cooked to perfection. I highly recommend this dish.
Edi Kay
[email protected]I'm not a big fan of turkey, but this dish changed my mind! The cheese and pasta really balance out the flavor of the turkey. I would definitely make this again.
Ali Noor
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The cheesy sauce is so addictive and the pasta cooks up perfectly.
ging gingot
[email protected]This cheesy turkey with pasta was a hit with my family! The sauce was creamy and flavorful, and the turkey was cooked perfectly. I will definitely be making this again.