CHEESY TURKEY MEAT LOAF
Nothing says comfort food better than meat loaf! Get this one started in the morning and you'll have a fantastic hot meal ready even by lunchtime. -Deanna Martinez Bey, Wake Forest, North Carolina
Provided by Taste of Home
Categories Dinner
Time 3h15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Fold an 18-in. square piece of heavy-duty foil in half to make an 18x9-in. strip. Place strip on bottom and up sides of a 5- or 6-qt. slow cooker. Coat strip with cooking spray., In a large bowl, combine the first 6 ingredients. Add turkey, 2 cups cheddar cheese and Parmesan cheese; mix lightly but thoroughly (mixture will be moist). Shape meat into an 8x5-in. loaf; place in center of strip., Cook, covered, on low 3-4 hours or until a thermometer reads 165°. Sprinkle with remaining 1/2 cup cheddar cheese during the last 20 minutes of cooking. Using ends of foil strip as handles, remove meat loaf to a platter. Let stand 15 minutes. , Freeze option: Prepare meat loaf as directed, omitting cheddar cheese over top. Securely wrap cooled meat loaf in foil, then freeze; freeze remaining 1/2 cup cheddar cheese in a freezer container. To use, partially thaw in refrigerator overnight. Unwrap meat loaf; reheat on a greased 15x10x1-in. baking pan in a preheated 350° oven until heated through and a thermometer inserted in center reads 165°. Sprinkle with cheese.
Nutrition Facts : Calories 540 calories, Fat 31g fat (14g saturated fat), Cholesterol 184mg cholesterol, Sodium 1522mg sodium, Carbohydrate 21g carbohydrate (11g sugars, Fiber 0 fiber), Protein 45g protein.
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Hope Williams
[email protected]This is the best turkey meatloaf recipe I've ever tried. It's so easy to make and it always turns out perfect.
Samikshya Pariyar
[email protected]I made this recipe for my kids and they loved it! They even asked for seconds.
Faila Mbuto
[email protected]This cheesy turkey meatloaf is a great way to use up leftover turkey. It's also a great freezer meal.
Abdulsalam lyday
[email protected]I'm not a big fan of turkey meatloaf, but this recipe changed my mind. It was so flavorful and moist.
MORENIKE OYELEYE
[email protected]This meatloaf is perfect for a potluck or a party. It's easy to transport and it always gets rave reviews.
Mahadi Raj
[email protected]I love that this recipe uses ground turkey instead of beef. It's a healthier option and it still tastes great!
Abdullah Azam
[email protected]This recipe is a keeper! I will definitely be making it again.
MA production sabbir
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy meatloaf recipe.
Naqash Umer
[email protected]Overall, this is a great recipe for a quick and easy weeknight meal. It's healthy and flavorful, and the whole family will love it.
Sabit Bapary
[email protected]The cheesy turkey meatloaf was a bit dry for my taste. I think I would add more moisture next time, maybe some vegetables or a sauce.
Dre Leber
[email protected]This was my first time making meatloaf and it came out perfect! I followed the recipe exactly and it was so easy to make.
O S M A N Gaming
[email protected]I've made this recipe several times and it always turns out great. The turkey is moist and flavorful, and the cheese adds a nice gooey texture.
Princess Aidoo
[email protected]This cheesy turkey meatloaf was a hit with my family! It was easy to make and had a delicious flavor.