CHEESY TUNA CASSEROLE
I got this recipe from a book called "Baby Let's Eat" which I purchased when my almost 16 year old was a baby. My whole family loves this and it is very flexible as far as what kind of veggies you want to put in it. My DH requests this whenever he wants tuna casserole. Enjoy!
Provided by JillAZ
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees.
- Spray a 3 quart casserole with cooking spray. Set aside.
- Make sure to have broccoli, peas and pasta cooked and waiting.
- Grate carrot, lemon zest and cheese and set aside.
- In a medium saucepan, heat oil or butter.
- Add flour and stir until blended. Cook for 1 minute.
- Add milk and chicken broth, whisking as the sauce comes to a boil and thickens. When sauce has thickened a bit and is smooth, remove from heat.
- Add grated cheese and stir until melted.
- Fold in the pasta, tuna, lemon zest, broccoli, peas and carrot.
- Place in the prepared casserole dish. Sprinkle top with bread crumbs and chopped parsley.
- Bake until the top is golden brown and casserole is heated through, about 30 minutes.
Nutrition Facts : Calories 589, Fat 22.4, SaturatedFat 10.4, Cholesterol 71.4, Sodium 795.1, Carbohydrate 59.3, Fiber 4.8, Sugar 4.1, Protein 37.5
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Md Sabbir Hasan
[email protected]This recipe is going to be a regular in my meal rotation. It's so easy to make and it's always a hit with my family.
Raymond Wasda
[email protected]This is the best tuna casserole I've ever had! It's so cheesy and flavorful.
Janelle Small
[email protected]This casserole is a great way to use up leftover tuna. It's also a great freezer meal.
Kidest Beyene
[email protected]I'm not a huge fan of tuna, but I really enjoyed this casserole. The cheese sauce is so flavorful.
MD Helal Khan
[email protected]This casserole is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Mohammad Abu Issam
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Ella Dreames
[email protected]I followed the recipe exactly, but the casserole didn't turn out well. It was bland and the tuna was overcooked.
Singhe Gems
[email protected]The recipe was easy to follow, but the casserole didn't turn out as I expected. It was a bit too runny.
Cynthia Hadasah
[email protected]This casserole was a bit too cheesy for my taste. I think I would use less cheese next time.
Marwan GTI
[email protected]The casserole was easy to make, but I found it to be a bit dry. I think I would add more sauce next time.
Sankor Day
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better.
Alsha Sardar
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it.
Rk ROKY
[email protected]This is a great recipe for a quick and easy weeknight meal. The casserole was cheesy and flavorful, and the tuna was cooked perfectly.
Mirza Veer
[email protected]The recipe was easy to follow and the casserole turned out perfectly. It was cheesy, flavorful, and the tuna was cooked just right.
Prince Kami
[email protected]This casserole was easy to make and turned out great! I used a can of salmon instead of tuna and it was still delicious.
Md Shahadat Hossain
[email protected]I was pleasantly surprised by how much I enjoyed this casserole. I'm not usually a fan of tuna, but the cheese sauce made it really delicious.
Nadeem Ali
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The cheesy sauce is so flavorful and the tuna is perfectly cooked.
Geoffrey Olwoch Ongom
[email protected]This cheesy tuna casserole was a hit with my family! It was easy to make and tasted delicious.