Stir in mafalda, tuna and broccoli for a hearty casserole, ready in a snap!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Cook onion in skillet 2 minutes, stirring occasionally, until crisp-tender. Stir in soup and milk. Heat to boiling, stirring constantly. Stir in pasta and frozen broccoli. Heat to boiling; reduce heat to medium. Cover and cook 5 minutes.
- Stir in tuna. Cover and cook about 5 minutes, stirring occasionally, until pasta is tender.
- Mix crackers and cheese; sprinkle over tuna mixture. Cover and let stand 1 to 2 minutes or until cheese is melted.
Nutrition Facts : Calories 375, Carbohydrate 42 g, Cholesterol 40 mg, Fiber 4 g, Protein 26 g, SaturatedFat 6 g, ServingSize 1 serving, Sodium 820 mg
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Obeng Monica
[email protected]This casserole was a bit too cheesy for my taste. I think I would use less cheese next time, or maybe even omit it altogether.
Evan Reaves
[email protected]I'm not a big fan of tuna, but I actually really enjoyed this casserole. The cheese sauce and broccoli were delicious, and the tuna was cooked perfectly.
Brandi Nicole
[email protected]This casserole was really easy to make, and it was a great way to use up some leftover tuna. The cheese sauce was delicious, and the broccoli was cooked perfectly.
anmol Singh
[email protected]I made this casserole for my kids, and they loved it! They especially liked the crunchy breadcrumb topping. I will definitely be making this again.
Matthew Joven
[email protected]This casserole was a bit bland for my taste. I think I would add some more spices next time, like garlic powder, onion powder, and paprika.
Scarlett Suaste
[email protected]I followed the recipe exactly, and the casserole turned out great! The only thing I would change is to add a little more salt and pepper to the cheese sauce.
Ava Zatek
[email protected]This casserole was really easy to make, and it turned out so delicious! I used fresh broccoli and tuna, and the cheese sauce was perfect. I will definitely be making this again.
Richard theCreator
[email protected]I made this casserole for a party, and it was a huge hit! Everyone loved it, and I got several requests for the recipe. It's definitely a keeper.
Fatia Shafik
[email protected]This casserole was a bit too cheesy for my taste. I think I would use less cheese next time, or maybe even omit it altogether.
Rufai Kudirat
[email protected]I'm not a big fan of tuna, but I actually really enjoyed this casserole. The cheese sauce and broccoli were delicious, and the tuna was cooked perfectly.
Walter Smit
[email protected]This casserole was really easy to make, and it was a great way to use up some leftover tuna. The cheese sauce was delicious, and the broccoli was cooked perfectly.
Adnan mehar
[email protected]I made this casserole for my kids, and they loved it! They especially liked the crunchy breadcrumb topping. I will definitely be making this again.
SK Hasibul
[email protected]This casserole was a bit bland for my taste. I think I would add some more spices next time, like garlic powder, onion powder, and paprika.
vilmarie tosado
[email protected]I followed the recipe exactly, and the casserole turned out great! The only thing I would change is to add a little more salt and pepper to the cheese sauce.
Maureen Chouinard
[email protected]This casserole was so easy to make, and it turned out so delicious! I used fresh broccoli and tuna, and the cheese sauce was perfect. I will definitely be making this again.
Gavin Gasior
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it, and I got several requests for the recipe. It's definitely a keeper.
Samina Hanif
[email protected]This is a great recipe for a quick and easy weeknight meal. I used canned tuna, which made it even faster to prepare. It was also a great way to use up some leftover broccoli.
Courtney Penniston
[email protected]I'm not a big fan of tuna, but I loved this casserole! The flavors all worked together perfectly, and the crunchy breadcrumb topping was the perfect finishing touch.
Caleb Taylor
[email protected]This casserole was a hit with my family! The tuna and broccoli were perfectly cooked, and the cheese sauce was creamy and flavorful. I will definitely be making this again.