These aren't your average tots! Loaded with cheese, they're yummy on their own or dipped in your favorite sauce. They freeze well for later use as well!
Provided by SunnyDaysNora
Categories Side Dish Potato Side Dish Recipes
Time 1h4m
Yield 12
Number Of Ingredients 11
Steps:
- Bring a large pot of water to a boil. Add whole potatoes; boil until just soft, 15 to 20 minutes.
- Shred potatoes using a food processor. Transfer to a large bowl; allow to cool, about 10 minutes.
- Mix Cheddar cheese, fontina cheese, seasoned salt, garlic powder, and black pepper into potatoes until well combined. Shape 2 tablespoons of potato mixture at a time into thick disk shapes.
- Pour flour into a bowl. Whisk eggs together in a separate bowl. Pour panko into a separate bowl. Roll potato disks in flour, coat with egg, and roll in panko.
- Heat 2 inches oil in a heavy skillet to 350 degrees F (175 degrees C). Fry tots in batches until crispy and golden, about 4 minutes. Cool on a paper towel-lined tray, about 5 minutes. Season with salt.
Nutrition Facts : Calories 251.4 calories, Carbohydrate 33.7 g, Cholesterol 77.7 mg, Fat 10.6 g, Fiber 2.3 g, Protein 10.1 g, SaturatedFat 4 g, Sodium 345.5 mg, Sugar 1.1 g
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Zermina Waqar
[email protected]I made these cheesy tots for a party and they were a hit! Everyone loved them and they were gone in no time.
Damola Bello
[email protected]These cheesy tots were easy to make and they turned out great! I used a combination of cheddar and mozzarella cheese and they were so cheesy and delicious.
Faheem Jan
[email protected]I made these cheesy tots for my kids and they loved them! They are a great snack or side dish.
SAZID REZA
[email protected]These cheesy tots were amazing! I used sharp cheddar cheese and they were so flavorful. I will definitely be making them again.
Toussaint Antz
[email protected]I made these cheesy tots for a party and they were a hit! Everyone loved them and they were gone in no time.
Mohammed Ajimal
[email protected]These cheesy tots were easy to make and they turned out great! I used a combination of cheddar and mozzarella cheese and they were so cheesy and delicious.
MDNUR NOBI
[email protected]I made these cheesy tots for my kids and they loved them! They are a great snack or side dish.
Akhiro Baker
[email protected]These cheesy tots were amazing! I used sharp cheddar cheese and they were so flavorful. I will definitely be making them again.
zain arain
[email protected]I made these cheesy tots for a party and they were a huge success! Everyone loved them and they were gone in no time. I will definitely be making them again.
abdulghani mohanad
[email protected]These cheesy tots were so easy to make and they turned out so delicious! I used a mini muffin tin and they cooked perfectly in just 10 minutes. The tots were crispy on the outside and soft and cheesy on the inside. I served them with ketchup and ranc