CHEESY TATERS

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When I first met my husband, he swore he hated onions. I didn't tell him til he was finnished that there were onions in this dish! They are a family favorite. The onions are what gives this dish it's good flavor. You will want to lick the bowl!

Provided by Staci J

Categories     Potato

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 7

6 -8 small russet potatoes, peeled
1 onion, chopped in large pieces
1 tablespoon salt
1 teaspoon pepper
1 1/2 lbs Velveeta cheese, cubed
1 teaspoon dried parsley
water, to boil potatoes

Steps:

  • Chunk potatoes into large pieces and put in sauce pan.
  • Add onion and salt.
  • Cover with water.
  • Cover and boil until a fork goes easily into potatoes.
  • Drain all but 2 inches of water from the pan.About 3/4c.
  • Add Velveeta.
  • Cover and return to burner.
  • When mostly melted, stir.
  • Top with parsley and pepper.
  • Let cool for 5 minutes.The longer they sit the better they are.
  • You can't make enough!
  • Hope the correction helps.

Tom Mue
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These cheesy taters were delicious! I'll definitely be making them again.


Ibrahim Siddique
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I made these cheesy taters for my Super Bowl party and they were a huge hit! Everyone loved them.


Md Kolim
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These cheesy taters were a bit too cheesy for my taste. I think I'll use less cheese next time.


Amir Hussain Amir
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I've been making this recipe for years and it's always a hit. My family and friends love it!


Dewald Pieterse
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These cheesy taters were easy to make and they tasted great! I'll definitely be making them again.


Durga Budhathoki
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I'm not a huge fan of tater tots, but these cheesy taters were surprisingly good! I'll definitely make them again.


Gohar Awan
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These cheesy taters were a bit bland. I think I'll add some more seasonings next time.


Wahid Zaman
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I followed the recipe exactly and my cheesy taters turned out great! Thanks for sharing this recipe.


Sumona Aktar
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These cheesy taters were a little too greasy for my taste. I think I'll try baking them next time instead of frying them.


thegg gamer
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I added some chopped bacon to these cheesy taters and they were amazing! Definitely recommend.


M.khalil Gujjar
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These cheesy taters are cheesy, gooey, and delicious. What more could you ask for?


Keke Gladys
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My kids loved these cheesy taters! They're the perfect comfort food for a cold night.


Yaseen Lucky
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These cheesy taters are so easy to make and they're always a crowd-pleaser. I love that I can use frozen tater tots to save time.


Perell Smith
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I've made this recipe several times and it always turns out perfect. It's my go-to side dish for potlucks and family gatherings.


WORLD MUSIC
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These cheesy taters were a hit at my last potluck! Everyone loved them and asked for the recipe.


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