When I first met my husband, he swore he hated onions. I didn't tell him til he was finnished that there were onions in this dish! They are a family favorite. The onions are what gives this dish it's good flavor. You will want to lick the bowl!
Provided by Staci J
Categories Potato
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Chunk potatoes into large pieces and put in sauce pan.
- Add onion and salt.
- Cover with water.
- Cover and boil until a fork goes easily into potatoes.
- Drain all but 2 inches of water from the pan.About 3/4c.
- Add Velveeta.
- Cover and return to burner.
- When mostly melted, stir.
- Top with parsley and pepper.
- Let cool for 5 minutes.The longer they sit the better they are.
- You can't make enough!
- Hope the correction helps.
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Tom Mue
[email protected]These cheesy taters were delicious! I'll definitely be making them again.
Ibrahim Siddique
[email protected]I made these cheesy taters for my Super Bowl party and they were a huge hit! Everyone loved them.
Md Kolim
[email protected]These cheesy taters were a bit too cheesy for my taste. I think I'll use less cheese next time.
Amir Hussain Amir
[email protected]I've been making this recipe for years and it's always a hit. My family and friends love it!
Dewald Pieterse
[email protected]These cheesy taters were easy to make and they tasted great! I'll definitely be making them again.
Durga Budhathoki
[email protected]I'm not a huge fan of tater tots, but these cheesy taters were surprisingly good! I'll definitely make them again.
Gohar Awan
[email protected]These cheesy taters were a bit bland. I think I'll add some more seasonings next time.
Wahid Zaman
[email protected]I followed the recipe exactly and my cheesy taters turned out great! Thanks for sharing this recipe.
Sumona Aktar
[email protected]These cheesy taters were a little too greasy for my taste. I think I'll try baking them next time instead of frying them.
thegg gamer
[email protected]I added some chopped bacon to these cheesy taters and they were amazing! Definitely recommend.
M.khalil Gujjar
[email protected]These cheesy taters are cheesy, gooey, and delicious. What more could you ask for?
Keke Gladys
[email protected]My kids loved these cheesy taters! They're the perfect comfort food for a cold night.
Yaseen Lucky
[email protected]These cheesy taters are so easy to make and they're always a crowd-pleaser. I love that I can use frozen tater tots to save time.
Perell Smith
[email protected]I've made this recipe several times and it always turns out perfect. It's my go-to side dish for potlucks and family gatherings.
WORLD MUSIC
[email protected]These cheesy taters were a hit at my last potluck! Everyone loved them and asked for the recipe.