Go easy on yourself with this quick one-dish meal, topped in potato nuggets. With chicken, cheese and veggies, too, it's both delicious and well-rounded.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. In ungreased 11x7-inch (2-quart) glass baking dish, place broccoli, carrots, cauliflower and cheese sauce. Microwave uncovered on High 3 to 5 minutes, stirring once, until thawed. Stir well until cheese sauce is melted.
- Stir chicken and 3 tablespoons of the onions into vegetable-cheese mixture. Top with frozen potato nuggets.
- Bake uncovered 40 to 45 minutes or until bubbly around edges and potato nuggets are golden brown. Sprinkle with cheese and remaining 1 tablespoon onion. Bake 5 to 10 minutes longer or until cheese is melted.
Nutrition Facts : Calories 360, Carbohydrate 33 g, Cholesterol 50 mg, Fat 1 1/2, Fiber 6 g, Protein 23 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1040 mg, Sugar 4 g, TransFat 3 1/2 g
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Jelly Bean
[email protected]This casserole was easy to make and turned out great! I used a rotisserie chicken to save time, and it worked perfectly. The tater topping was the perfect finishing touch.
Arthur Itis
[email protected]I made this casserole for my family and they loved it! The chicken was moist and flavorful, and the tater topping was cheesy and crispy. I will definitely be making this again.
Samuel Alemayehu
[email protected]This casserole was delicious! The chicken was cooked perfectly and the tater topping was cheesy and crispy. I will definitely be making this again.
Siddarth saud
[email protected]I've made this casserole several times now and it's always a favorite. It's a great way to use up leftover chicken and it's always a crowd-pleaser.
kai pokorney
[email protected]This casserole was easy to make and turned out great! I used a rotisserie chicken to save time, and it worked perfectly. The tater topping was the perfect finishing touch.
Alamgir Hossain
[email protected]I made this casserole for my family and they loved it! The chicken was moist and flavorful, and the tater topping was cheesy and crispy. I will definitely be making this again.
Maka_Shab 07
[email protected]This casserole was delicious! The chicken was cooked perfectly and the tater topping was cheesy and crispy. I will definitely be making this again.
Seriki Naemot
[email protected]I've made this casserole several times now and it's always a favorite. It's a great way to use up leftover chicken and it's always a crowd-pleaser.
Sabila Bibi
[email protected]This casserole was easy to make and turned out great! I used a rotisserie chicken to save time, and it worked perfectly. The tater topping was the perfect finishing touch.
Bd Rahat
[email protected]I'm not a huge fan of casseroles, but this one was really good. The flavors were well-balanced and the tater topping was a nice change from the usual bread crumbs.
Nlewedim uchechi
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. Thanks for sharing!
Itzel Huerta
[email protected]This casserole was a hit with my family! The chicken was moist and flavorful, and the tater topping was cheesy and crispy. I will definitely be making this again.