CHEESY STEAK CASSEROLE
This is a great casserole recipe for steak fanatics.
Provided by raymond spencer
Categories Steaks and Chops
Time 30m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 400 degrees.
- 2. Bring a large pot of lightly salted water to a boil. Place the penne pasta in the pot,cook for 8 to 10 minutes;drain.
- 3. Meanwhile,sprayed the cooking spray in a large skillet over medium-high heat.Add porterhouse steak slices;saute 4 to 5 minutes or until well done.
- 4. In a large bowl,combine steak slices,crumbled bacon and carrot;mix well,stir in cheddar cheese soup,milk,cream cheese,basil,seasoned pepper,garlic powder and cooked penne pasta.
- 5. Spoon into a lightly greased 11- x 7-inch baking dish. Sprinkle with monterey jack cheese.Bake for 25 to 30 minutes or until bubbly.Let stand 5 minutes.
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Falecia Watson
[email protected]This casserole is comfort food at its best. It's cheesy, beefy, and oh-so-satisfying.
My Opinion
[email protected]This casserole is a great way to use up leftover steak. It's also a great dish to take to a potluck.
Anthony Sus
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's cheesy, beefy, and delicious!
sindhuli Marin
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Ivanina Syakulova
[email protected]This casserole was a great way to feed a crowd. I made it for a potluck and it was a hit.
Shin Gojira
[email protected]I'm not a good cook, but this recipe was easy to follow and the casserole turned out great.
Madison Bryand
[email protected]This casserole was a bit time-consuming to make, but it was worth it. It was so delicious!
Philarh Philarh
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. It was surprisingly good!
Joseph Kamau
[email protected]This casserole was a great way to use up leftover steak. It was quick and easy to make, and it tasted delicious.
Rod Barrett
[email protected]I'm not a fan of bell peppers, so I omitted them from the recipe. The casserole still turned out great!
Hawaiian Punch
[email protected]This casserole was a little too cheesy for my taste, but my kids loved it.
sarah kikobye
[email protected]I've made this casserole several times and it's always a hit with my family and friends.
Anushka Bishwakarma
[email protected]This casserole was so easy to make and it tasted delicious! I highly recommend it.
Mamoon ahsanali
[email protected]I'm not sure what went wrong, but my casserole turned out really dry. I think I might have overcooked the steak.
Ahsan Ghouri
[email protected]This casserole was amazing! I will definitely be making it again.
Mohamed Tifow
[email protected]This casserole was a bit bland for my taste. I think it could have used more seasoning.
Alicia Thomas
[email protected]I followed the recipe exactly, but my casserole didn't turn out as good as I hoped. The steak was a little tough and the cheese sauce was too runny.
Bhuvan Raj
[email protected]This casserole was easy to make and turned out great! The instructions were clear and concise, and the dish was ready in under an hour.
Uknown John
[email protected]I'm not a big fan of steak, but I loved this casserole! The cheese sauce was so good that it made me forget all about the steak.
khalid Binirfan
[email protected]This cheesy steak casserole was a hit with my family! The steak was tender and flavorful, and the cheese sauce was creamy and cheesy. I will definitely be making this again.