CHEESY SQUASH CASSEROLE (DREAMING OF CALICO COUNTY)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheesy Squash Casserole (Dreaming of Calico County) image

This is as close as I can get to the Calico County recipe for Squash casserole. If you have any suggestions, I would HAPPILY take them! It is my favorite when I can make it home!

Provided by genkigirl

Categories     Vegetable

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 9

6 medium squash (2 1/2-inch)
2 tablespoons butter
1 egg, beaten
1 small onion, finely chopped
1/2 teaspoon salt
1/2 teaspoon pepper
1 tablespoon sugar
1 cup cornbread, crumbs
1/2 cup shredded cheddar cheese

Steps:

  • Wash squash and cut into 1" slices. In saucepan cover with water and cook until tender.
  • Drain well and mash slightly.
  • Add butter, egg, onion, salt, pepper, sugar and bread crumbs.
  • Mix together well.
  • Put in greased casserole dish.
  • Sprinkle with cheese.
  • Bake at 350º for 20-25 minutes.

Avina_ MK
[email protected]

This casserole is a great comfort food. It's perfect for a cold winter night.


Sushil Waiba
[email protected]

I love that this casserole is so versatile. You can add or remove ingredients to suit your taste.


Abdulquadri Timileyin
[email protected]

This casserole is a great make-ahead meal. I made it on the weekend and then reheated it for dinner during the week.


Theophilus Goodness
[email protected]

I made this casserole in a slow cooker and it turned out great! It's a great way to cook a meal ahead of time.


Beku Raja
[email protected]

I topped this casserole with some chopped pecans and it added a nice crunch.


Khalid Ali Magsi
[email protected]

I added some cooked ground beef to this casserole and it was delicious! It's a great way to add some extra protein to the dish.


Marcia Walichiewicz
[email protected]

I made this casserole with a gluten-free flour blend and it turned out great! It's a great option for people with gluten sensitivities.


Grace Mcdowell
[email protected]

This casserole is a great way to get your kids to eat their vegetables. My kids loved it!


Emelda Tia
[email protected]

This casserole is so easy to make! I had it in the oven in less than 30 minutes.


Amiya Franklin
[email protected]

I love that this casserole is made with whole wheat flour. It makes it a bit healthier than traditional casseroles.


Daniel Hall
[email protected]

This casserole is perfect for fall! The squash and cheese are a perfect combination and the casserole is so comforting and satisfying.


Mary Diamond
[email protected]

I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'm so glad I found this recipe because it's a keeper.


jason roberts
[email protected]

This casserole is a great way to use up leftover squash. I had some leftover butternut squash from a soup I made earlier in the week and I decided to try this recipe. It turned out great! The casserole was creamy and flavorful and the squash was perf


Asad Kaskey boy
[email protected]

I've made this casserole several times and it's always a hit! It's so easy to make and it's always delicious. I love that it's a one-dish meal, so it's perfect for busy weeknights.


SAS UNKNOWN
[email protected]

This casserole was absolutely delicious! I made it for my family last night and they all loved it. The squash was perfectly cooked and the cheese sauce was creamy and flavorful. I will definitely be making this again.