CHEESY SPAM PUFF
Make and share this Cheesy Spam Puff recipe from Food.com.
Provided by Kittencalrecipezazz
Categories High In...
Time 45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Set oven to 375 degrees.
- Grease a 12" x 8" baking pan.
- In a large mixing bowl, combine bread, milk, eggs, mustard, garlic powder and paprika.
- With electric mixer, beat at medium speed 1 minute, or until smooth.
- Stir in Spam, 1 cup cheddar cheese and chopped onion.
- Pour into prepared baking dish; bake 25 minutes.
- Remove from oven, top with remaining cheese, and Monterey Jack cheese.
- Bake for 5 minutes longer, or until cheese is melted.
- Let stand for 10 minutes befrore serving.
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Ponatshego Molepolle
p_m41@yahoo.comI made this recipe for my family and they loved it! The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I will definitely be making this again.
Christian Dentist
c_dentist35@gmail.comThis was a great recipe! I used a can of Spam Lite and it turned out great. The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I will definitely be making this again.
krishna karki
k-k60@yahoo.comI tried this recipe and it was delicious! The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I would definitely make this again.
Tee Frank
tee.f@yahoo.comThis recipe was a disappointment. The spam and cheese were not melted evenly and the bread was soggy. I would not recommend this recipe.
scott osterhoudt
o79@aol.comI made this recipe for my family and they loved it! The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I will definitely be making this again.
B TV 99
b@yahoo.comThis was a great recipe! I used a can of Spam Lite and it turned out great. The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I will definitely be making this again.
Kartick Sungkur
kartick@aol.comI tried this recipe and it was delicious! The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I would definitely make this again.
Ifeanyi Anyoha
a50@yahoo.comThis recipe was a disappointment. The spam and cheese were not melted evenly and the bread was soggy. I would not recommend this recipe.
Sudan Shrestha
s@gmail.comI made this recipe for my family and they loved it! The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I will definitely be making this again.
Satenendra
satenendra57@gmail.comThis was a great recipe! I used a can of Spam Lite and it turned out great. The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I will definitely be making this again.
Chaudhary Bilal
b-c81@gmail.comI tried this recipe and it was delicious! The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I would definitely make this again.
Lucianna Aragon
a-lucianna100@hotmail.comThis recipe was a disappointment. The spam and cheese were not melted evenly and the bread was soggy. I would not recommend this recipe.
Elizabeth Kurschner
elizabeth.kurschner@hotmail.comI made this recipe for my family and they loved it! The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I will definitely be making this again.
MD Nehal
md.n43@aol.comThis was a great recipe! I used a can of Spam Lite and it turned out great. The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I will definitely be making this again.
imran taj
taj-imran50@hotmail.comI tried this recipe and it was delicious! The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I would definitely make this again.
Minki Nomana
nomana.minki80@hotmail.frThis recipe was a disappointment. The spam and cheese were not melted evenly and the bread was soggy. I would not recommend this recipe.
Anmol Shrestha
anmol-shrestha@yahoo.comI made this recipe for my family and they loved it! The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I will definitely be making this again.
ArchiePlaysThis
archieplaysthis64@aol.comThis was a great recipe! I used a can of Spam Lite and it turned out great. The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I will definitely be making this again.
She's bajir
shes.bajir@hotmail.comI love spam and cheese, so this recipe was a no-brainer for me. It was super easy to make and the results were amazing! The spam and cheese were perfectly melted and the bread was crispy on the outside and fluffy on the inside. I will definitely be m