CHEESY SPAGHETTI CASSEROLE
This casserole is so yummy, with the addition of all that cheese....how could you go wrong!(note: plan ahead, this casserole needs to sit in the fridge for a couple of hours, or overnight)
Provided by Kittencalrecipezazz
Categories Spaghetti
Time 1h15m
Yield 6-7 serving(s)
Number Of Ingredients 13
Steps:
- Set oven to 350 degrees.
- Grease a 2-qt casserole dish.
- Brown ground beef with 2 tbsp Parmesan cheese, (and garlic, if using); drain off any fat.
- Add tomato sauce, salt and pepper, cook and simmer over med-low heat for 25-30 mins; remove from heat.
- In a separate bowl, combine cottage cheese, cream cheese, sour cream, onions and green pepper.
- Spread half of the cooked and drained spaghetti in prepared casserole dish.
- Cover with the cheese mixture.
- Add remaining spaghetti, and drizzle the melted butter on top.
- Spread the tomato/meat sauce over the top of the spaghetti.
- Chill in the fridge for 2 hours, or overnight, to blend the flavors.
- Remove from the fridge 20 mins before baking.
- Bake for 45 mins, or until hot and bubbly.
- If desired top with 1-2 cups grated mozzeralla cheese the last 15 mins of baking.
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June Waite
w58@aol.comI'm not a big fan of spaghetti casserole, but this recipe changed my mind. It was delicious!
Rice Bagger
ricebagger@hotmail.frThis casserole was so easy to make and it tasted amazing. I will definitely be making this again soon.
Dallas Woodson
woodson.d@hotmail.frI made this casserole for a party and it was a huge hit. Everyone raved about it!
Richard Shimp
s_r57@yahoo.comThis was the best spaghetti casserole I've ever had! I will definitely be making this again and again.
Gustavo Amezquita
g_a@gmail.comThis casserole was easy to make, but it wasn't anything special. I probably won't make it again.
Shamimmy Wa Elisa
shamimmy@aol.comI found this recipe to be a little bland. I added some garlic and Italian seasoning to give it more flavor.
Nour Queen
nour_queen65@aol.comThis casserole was a little too cheesy for me, but my husband loved it.
jk Op
jk-o@yahoo.comI'm not a big fan of spaghetti casserole, but this recipe changed my mind. It was delicious!
SON JOSEPH
sj54@hotmail.comThis casserole was so easy to make and it tasted amazing. I will definitely be making this again soon.
Laura Davila
l32@yahoo.comI made this casserole for a party and it was a huge hit. Everyone raved about it!
Ramadan Abdurahim
a.ramadan78@hotmail.frThis was the best spaghetti casserole I've ever had! I will definitely be making this again and again.
Raven Hardy
hardy-raven31@gmail.comThis casserole was easy to make, but it wasn't anything special. I probably won't make it again.
Sayyar khan
k.s@aol.comI found this recipe to be a little bland. I added some garlic and Italian seasoning to give it more flavor.
Salu Micado
s.micado@yahoo.comThis casserole was a little too cheesy for my taste, but my kids loved it.
Mano Ali
ali30@aol.comI added some cooked ground beef to this casserole and it was delicious. It's a great way to use up leftover spaghetti.
Nacito Matsenhe
matsenhe.n@gmail.comThis was my first time making a spaghetti casserole and it turned out great. I will definitely be making this again.
Angelica Agbaere
a.a18@hotmail.co.ukI made this casserole for a potluck and it was a huge success. Everyone loved it!
Labronski Milan
labronski@gmail.comI followed the recipe exactly and it turned out perfect. The cheese was gooey and melted, and the spaghetti was cooked just right.
Cali Gemini
gemini.cali@yahoo.comThis cheesy spaghetti casserole was a hit with my family! It was easy to make and had a great flavor. I will definitely be making this again.